Crisp Dill Cucumbers

Brighten up your table with the refreshing crunch of *Crisp Dill Cucumbers*, a quick and easy side dish bursting with vibrant flavors. This no-cook recipe features thinly sliced English cucumbers tossed in a zesty dressing made with white vinegar, olive oil, and a hint of sweetness from granulated sugar. Fresh dill and minced garlic add earthy, aromatic notes that pair beautifully with the crisp texture of the cucumbers. Ready in just 15 minutes, this versatile dish is perfect as a light salad, a cooling summer side, or even a refreshing snack. Serve it chilled for an extra layer of crispness and enjoy a simple yet crowd-pleasing recipe that celebrates the best of fresh ingredients.

Nutriscore Rating: 80/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 4

Ingredients

• 2 English cucumbers
• 3 tablespoons Fresh dill
• 2 tablespoons White vinegar
• 1 tablespoon Olive oil
• 1 teaspoon Granulated sugar
• 1 teaspoon Kosher salt
• 0.5 teaspoons Black pepper
• 1 clove Garlic (minced)

Directions

Step 1

Wash the cucumbers thoroughly under running water and pat them dry with a clean kitchen towel.

Step 2

Slice the cucumbers thinly into rounds using a sharp knife or a mandoline slicer for even slices. Place the sliced cucumbers into a large mixing bowl.

Step 3

Finely chop the fresh dill and add it to the bowl of cucumbers.

Step 4

In a small bowl, whisk together the white vinegar, olive oil, granulated sugar, kosher salt, black pepper, and minced garlic until the sugar is dissolved and the dressing is well combined.

Step 5

Pour the dressing over the cucumbers and dill. Gently toss everything together using tongs or a large spoon to ensure the cucumbers are evenly coated.

Step 6

Let the cucumbers sit for about 10 minutes to allow the flavors to meld. Optionally, you can refrigerate the cucumbers for a chilled version of this dish.

Step 7

Transfer the cucumbers to a serving dish and garnish with extra dill if desired. Serve immediately or keep chilled until ready to serve.

Nutrition Facts

Serving size	(659.0g)

Amount per serving	% Daily Value*
Calories	246.8

Total Fat 15.3g	0%
Saturated Fat 2.4g	0%
Polyunsaturated Fat 1.3g
Cholesterol 0mg	0%
Sodium 607.3mg	0%
Total Carbohydrate 28.2g	0%
Dietary Fiber 5.3g	0%
Total Sugars 14.3g
Protein 5.3g	0%

Vitamin D 0IU	0%
Calcium 117.5mg	0%
Iron 2.5mg	0%
Potassium 967.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.7%

Protein: 7.8%

Carbs: 41.5%