Crisp Cucumber Salad
Refresh your palate with this Crisp Cucumber Salad, a light and vibrant side dish ideal for warm-weather meals or anytime you crave something cool and zesty. Featuring thinly sliced English cucumbers and red onion, this salad is tossed in a tangy-sweet dressing made with white vinegar, olive oil, and a touch of honey. Fresh dill brings a burst of herby brightness, while a sprinkle of salt and pepper perfectly balances the flavors. Ready in just 15 minutes with no cooking required, this easy cucumber salad is the ultimate make-ahead dish, as a quick chill in the fridge enhances its flavor. Serve it alongside grilled meats, seafood, or enjoy it as a healthy snack—this crisp creation is a must-try for lovers of simple, refreshing salads!
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Ingredients
- 2 large English cucumber
- 0.5 medium Red onion
- 3 tablespoons Fresh dill
- 3 tablespoons White vinegar
- 2 tablespoons Olive oil
- 1 teaspoon Honey
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
Directions
Step 1
Wash the cucumbers thoroughly and pat them dry.
Step 2
Using a sharp knife or mandoline slicer, thinly slice the cucumbers into rounds and place them in a large mixing bowl.
Step 3
Peel the red onion and thinly slice it into half-moons. Add the onion slices to the bowl with the cucumbers.
Step 4
Finely chop the fresh dill and sprinkle it over the cucumber and onion mixture.
Step 5
In a small bowl, whisk together white vinegar, olive oil, honey, salt, and black pepper until the honey is fully dissolved and the dressing is well combined.
Step 6
Pour the dressing over the cucumber and onion mixture and toss gently to coat everything evenly.
Step 7
Taste and adjust seasoning if needed by adding more salt or pepper to suit your preferences.
Step 8
Cover the salad and let it sit in the refrigerator for at least 10 minutes to allow the flavors to meld together.
Step 9
Serve chilled as a refreshing side dish.
Nutrition Facts
| Serving size | (756.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 399.4 |
| Total Fat 28.1g | 0% |
| Saturated Fat 4.3g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 2379.5mg | 0% |
| Total Carbohydrate 34.2g | 0% |
| Dietary Fiber 5.2g | 0% |
| Total Sugars 18.5g | |
| Protein 4.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 125.7mg | 0% |
| Iron 2.1mg | 0% |
| Potassium 1052.6mg | 0% |
Source of Calories