Nutrition Facts for Crescent pizza pinwheels

Crescent Pizza Pinwheels

Transform your pizza night with these irresistible Crescent Pizza Pinwheels—an easy, crowd-pleasing appetizer or snack that packs all the flavors of classic pepperoni pizza into perfectly cheesy, handheld bites. Made with flaky crescent roll dough, tangy pizza sauce, melted mozzarella, and zesty pepperoni, these pinwheels are seasoned to perfection with Italian herbs and a touch of garlic powder. Finished with a sprinkle of Parmesan for extra cheesy goodness, they bake to golden perfection in just 15 minutes. Perfect for parties, game day spreads, or a fun family dinner, these pizza pinwheels are as simple to prepare as they are fun to eat. Pair them with your favorite dipping sauces for the ultimate treat!

Nutriscore Rating: 44/100
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Image of Crescent Pizza Pinwheels
Prep Time:15 mins
Cook Time:15 mins
Total Time:30 mins
Servings: 16

Ingredients

  • 8 ounces crescent roll dough
  • 0.5 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 20 pieces pepperoni slices
  • 1 teaspoon Italian seasoning
  • 0.5 teaspoon garlic powder
  • 2 tablespoons grated Parmesan cheese
  • 1 tablespoon all-purpose flour (for rolling)

Directions

Step 1

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or a silicone baking mat.

Step 2

Lightly flour a clean surface and roll out the crescent roll dough into a large rectangle, pressing the seams together to seal.

Step 3

Spread the pizza sauce evenly across the dough, leaving a half-inch border around the edges.

Step 4

Sprinkle the shredded mozzarella cheese over the sauce, ensuring an even layer.

Step 5

Place the pepperoni slices evenly on top of the mozzarella cheese.

Step 6

Sprinkle the Italian seasoning and garlic powder over the pepperoni and cheese layers.

Step 7

Starting from one of the longer edges, roll up the dough tightly into a log shape. Pinch the seam to seal the roll.

Step 8

Using a sharp knife, slice the roll into approximately 16 equal pieces.

Step 9

Place the pinwheels cut-side down onto the prepared baking sheet, spacing them about an inch apart.

Step 10

Sprinkle the grated Parmesan cheese on top of each pinwheel.

Step 11

Bake in the preheated oven for 12-15 minutes, or until the pinwheels are golden and the cheese is melted and bubbly.

Step 12

Remove from the oven and let cool for 5 minutes. Serve warm and enjoy!

Nutrition Facts

Serving size (542.2g)
Amount per serving % Daily Value*
Calories 1614.8
Total Fat 95.6g 0%
Saturated Fat 42.0g 0%
Polyunsaturated Fat g
Cholesterol 154.6mg 0%
Sodium 4532.5mg 0%
Total Carbohydrate 116.9g 0%
Dietary Fiber 4.8g 0%
Total Sugars 32.5g
Protein 64.5g 0%
Vitamin D 0IU 0%
Calcium 999.1mg 0%
Iron 9.5mg 0%
Potassium 928.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.2%
Protein: 16.3%
Carbs: 29.5%