Nutrition Facts for Crescent chicken squares

Crescent Chicken Squares

Turn dinner into a delight with these irresistible Crescent Chicken Squares—golden, flaky pockets stuffed with a creamy chicken filling that's bursting with flavor. Made with tender cooked chicken, tangy cream cheese, and a touch of green onion, these handheld parcels are wrapped in buttery crescent roll dough for a foolproof recipe the whole family will love. A crispy panko breadcrumb coating adds a satisfying crunch to every bite. Perfect as a quick weeknight meal or an impressive appetizer, these savory squares come together in just 40 minutes. Serve them warm and watch them disappear!

Nutriscore Rating: 56/100
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Image of Crescent Chicken Squares
Prep Time:20 mins
Cook Time:20 mins
Total Time:40 mins
Servings: 4

Ingredients

  • 2 cups Cooked chicken breast
  • 4 ounces Cream cheese
  • 3 tablespoons Unsalted butter
  • 3 tablespoons Green onions (finely chopped)
  • 0.5 teaspoons Salt
  • 0.25 teaspoons Black pepper
  • 2 8-ounce cans Refrigerated crescent roll dough
  • 2 tablespoons Milk
  • 0.5 cups Panko breadcrumbs

Directions

Step 1

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or lightly grease it.

Step 2

In a medium mixing bowl, combine the cooked chicken, cream cheese, 2 tablespoons of melted butter, green onions, salt, and black pepper. Mix well until the filling is fully incorporated.

Step 3

Open the crescent roll dough cans and separate them into individual triangles as outlined in the packaging.

Step 4

Place one heaping tablespoon of the chicken mixture in the center of each triangle.

Step 5

Fold the edges of the dough over the filling, pinching the seams to seal. Shape them into squares or packets.

Step 6

In a shallow dish, combine the remaining 1 tablespoon of melted butter with the milk. In another dish, spread the panko breadcrumbs.

Step 7

Dip each crescent square first into the butter and milk mixture, then press gently into the panko breadcrumbs to coat the top and sides.

Step 8

Arrange the coated crescent squares on the prepared baking sheet, leaving space between each piece.

Step 9

Bake in the preheated oven for 18-20 minutes, or until the crescent squares are golden brown and cooked through.

Step 10

Let them cool for 5 minutes before serving. Serve warm and enjoy!

Nutrition Facts

Serving size (591.5g)
Amount per serving % Daily Value*
Calories 1418.1
Total Fat 89.1g 0%
Saturated Fat 47.8g 0%
Polyunsaturated Fat 1.7g
Cholesterol 496.9mg 0%
Sodium 1992.2mg 0%
Total Carbohydrate 29.0g 0%
Dietary Fiber 1.5g 0%
Total Sugars 7.9g
Protein 123.1g 0%
Vitamin D 13.0IU 0%
Calcium 213.9mg 0%
Iron 4.1mg 0%
Potassium 261.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.9%
Protein: 34.9%
Carbs: 8.2%