Nutrition Facts for Crescent cheese rolls

Crescent Cheese Rolls

Indulge in the buttery, cheesy perfection of Crescent Cheese Rolls, a quick and easy appetizer or snack that's sure to please every palate. Made with flaky refrigerated crescent roll dough filled with a luscious blend of cream cheese, sharp cheddar, garlic, and a hint of parsley, these golden-brown delights are perfect for any occasion. The dough is rolled around the creamy filling, brushed with an irresistible egg wash for a beautifully crisp finish, and baked to perfection in just 12 minutes. Whether you're hosting a party, looking for a savory treat, or craving a cozy bite with your evening tea, these cheese-stuffed crescents hit the spot. Serve them warm and watch them disappear!

Nutriscore Rating: 43/100
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Image of Crescent Cheese Rolls
Prep Time:10 mins
Cook Time:12 mins
Total Time:22 mins
Servings: 8

Ingredients

  • 1 can (8 oz) Refrigerated crescent roll dough
  • 4 oz Cream cheese
  • 1 cup Shredded cheddar cheese
  • 0.5 teaspoon Garlic powder
  • 0.5 teaspoon Dried parsley
  • 1 large Egg
  • 1 tablespoon Water

Directions

Step 1

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or a silicone baking mat.

Step 2

In a medium bowl, combine the cream cheese, shredded cheddar cheese, garlic powder, and dried parsley. Mix until well blended and smooth.

Step 3

Open the crescent roll dough and separate it into 8 individual triangles as per the perforations.

Step 4

Spoon about 1 tablespoon of the cheese mixture onto the wide end of each dough triangle.

Step 5

Carefully roll each triangle from the wide end to the narrow tip, encasing the cheese mixture. Pinch the edges slightly to seal the cheese and prevent any leaks during baking.

Step 6

Place the rolled crescents seam-side down on the prepared baking sheet, ensuring they are spaced evenly apart.

Step 7

In a small bowl, whisk the egg with 1 tablespoon of water to create an egg wash.

Step 8

Brush the egg wash over the tops of the crescent rolls to give them a lovely golden finish when baked.

Step 9

Bake in the preheated oven for 10-12 minutes, or until the crescents are puffed up and golden brown.

Step 10

Remove from the oven and let cool for a minute or two before serving. Enjoy warm!

Nutrition Facts

Serving size (525.0g)
Amount per serving % Daily Value*
Calories 1752.4
Total Fat 123.5g 0%
Saturated Fat 65.3g 0%
Polyunsaturated Fat 3.6g
Cholesterol 455.1mg 0%
Sodium 2969.3mg 0%
Total Carbohydrate 100.9g 0%
Dietary Fiber 0.2g 0%
Total Sugars 28.6g
Protein 58.3g 0%
Vitamin D 53.8IU 0%
Calcium 950.8mg 0%
Iron 6.1mg 0%
Potassium 238.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.6%
Protein: 13.3%
Carbs: 23.1%