Creole Seasoning Blend
Elevate your dishes with this bold and aromatic Creole Seasoning Blend—a zesty mix of paprika, garlic powder, onion powder, and a symphony of herbs and spices like oregano, thyme, and cayenne pepper. This homemade spice blend, ready in just five minutes, balances smoky, savory, and mildly spicy flavors, making it a perfect seasoning for classic Creole and Cajun dishes such as gumbo, jambalaya, and blackened fish. With the added depth of white and black peppers, ground mustard, and a touch of cumin, this versatile spice mix thrives in anything from roasted vegetables to grilled meats. Store it in an airtight container for ultimate freshness and bring the vibrant taste of Louisiana cuisine to your kitchen anytime!
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Ingredients
- 2 tablespoons paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon dried oregano
- 1 tablespoon dried thyme
- 1 teaspoon black pepper
- 1 teaspoon white pepper
- 1 teaspoon cayenne pepper
- 1 teaspoon ground cumin
- 0.5 teaspoon ground mustard
- 1 tablespoon salt
Directions
Step 1
Measure out all the ingredients using measuring spoons and place them into a small mixing bowl.
Step 2
Stir the spices together thoroughly until evenly combined.
Step 3
Transfer the Creole seasoning blend into an airtight container, such as a glass jar with a lid, to maintain freshness.
Step 4
Store in a cool, dry place away from direct sunlight. Use as needed to season your favorite dishes.
Nutrition Facts
| Serving size | (62.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 133.9 |
| Total Fat 3.5g | 0% |
| Saturated Fat 0.5g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 7108.9mg | 0% |
| Total Carbohydrate 28.4g | 0% |
| Dietary Fiber 10.5g | 0% |
| Total Sugars 2.0g | |
| Protein 5.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 168.9mg | 0% |
| Iron 8.1mg | 0% |
| Potassium 654.1mg | 0% |
Source of Calories