Creole French Dressing
Transform your salads and marinades with the bold, zesty flavors of Creole French Dressing—a vibrant twist on a classic! This quick and easy homemade dressing combines the tang of white vinegar, the richness of olive oil, and the unmistakable kick of Creole mustard, all balanced by a touch of sugar and the warmth of paprika and cayenne pepper. Freshly minced garlic and a sprinkle of parsley elevate its flavor profile, making it perfect as a salad topper or a marinade for grilled meats and seafood. In just 10 minutes, you’ll have a silky, flavor-packed dressing that’s ready to spice up your meals. Ideal for those looking to add a touch of New Orleans flair to their dishes, this Creole French Dressing is a must-try for any culinary adventure!
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Ingredients
- 0.5 cup Olive oil
- 0.25 cup White vinegar
- 3 tablespoons Ketchup
- 2 teaspoons Creole mustard
- 1 clove Garlic, finely minced
- 1 teaspoon Sugar
- 0.5 teaspoon Paprika
- 0.25 teaspoon Cayenne pepper
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
- 1 tablespoon Fresh parsley, finely chopped
Directions
Step 1
In a medium-sized mixing bowl, combine the olive oil, white vinegar, ketchup, and Creole mustard.
Step 2
Add the minced garlic, sugar, paprika, cayenne pepper, salt, and black pepper to the bowl.
Step 3
Whisk the ingredients together until the mixture is well emulsified and smooth.
Step 4
Fold in the freshly chopped parsley for an extra burst of flavor.
Step 5
Taste the dressing and adjust the seasoning, if necessary, by adding more salt, sugar, or spices to suit your preference.
Step 6
Transfer the Creole French Dressing to a clean lidded jar or airtight container for storage.
Step 7
Refrigerate for at least 30 minutes before serving to allow the flavors to meld together.
Step 8
Shake well before using and serve over salads, grilled vegetables, or as a marinade for meats and seafood.
Nutrition Facts
| Serving size | (241.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1093.7 |
| Total Fat 112.6g | 0% |
| Saturated Fat 17.4g | 0% |
| Polyunsaturated Fat 10.6g | |
| Cholesterol 0mg | 0% |
| Sodium 863.3mg | 0% |
| Total Carbohydrate 18.0g | 0% |
| Dietary Fiber 1.2g | 0% |
| Total Sugars 12.4g | |
| Protein 0.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 28.4mg | 0% |
| Iron 1.5mg | 0% |
| Potassium 142.6mg | 0% |
Source of Calories