Crema Mexicana

Crema Mexicana is a luxurious, homemade version of the velvety Mexican-style sour cream that adds a tangy, rich flair to any dish. Made with just three simple ingredients—heavy cream, buttermilk, and a touch of salt—this recipe is effortlessly prepared in just five minutes but delivers deep, complex flavors through its slow 12-hour fermentation process at room temperature. For an optional burst of acidity, a splash of lime juice can be added to enhance its zesty notes. Creamy and versatile, this staple condiment is perfect for drizzling over tacos, enchiladas, roasted vegetables, or even as a dip. With its smooth texture and subtle tang, Crema Mexicana is a must-have addition to elevate your favorite Mexican-inspired recipes. Keywords: Crema Mexicana, Mexican sour cream, homemade crema, easy recipe, tangy topping, versatile condiment.

Nutriscore Rating: 48/100

Prep Time:5 mins

Cook Time:720 mins

Total Time:725 mins

Servings: 6

Ingredients

• 1 cup Heavy cream
• 2 tablespoons Buttermilk
• 1 teaspoon Salt
• 1 teaspoon Lime juice (optional)

Directions

Step 1

In a medium-sized bowl or jar, combine the heavy cream and buttermilk. Stir well until they are fully integrated.

Step 2

Loosely cover the bowl or jar with a clean kitchen towel or plastic wrap, allowing some air to circulate.

Step 3

Let the mixture sit at room temperature (ideally around 70°F or 21°C) for 12 hours, or overnight, until it thickens slightly and develops a tangy flavor.

Step 4

After it has thickened, stir in the salt to season the crema. Taste and adjust the salt if needed.

Step 5

If a hint of brightness is desired, stir in the lime juice for an optional citrusy kick.

Step 6

Transfer the crema to an airtight container and refrigerate for at least 1 hour before serving. This will help it thicken further and develop its optimal texture.

Step 7

Serve your Crema Mexicana as a topping for tacos, enchiladas, roasted vegetables, or any of your favorite dishes.

Nutrition Facts

Serving size	(275.5g)

Amount per serving	% Daily Value*
Calories	820.2

Total Fat 81.0g	0%
Saturated Fat 48.6g	0%
Polyunsaturated Fat 0.1g
Cholesterol 243.4mg	0%
Sodium 111.3mg	0%
Total Carbohydrate 1.9g	0%
Dietary Fiber 0.0g	0%
Total Sugars 1.6g
Protein 1.0g	0%

Vitamin D 15.9IU	0%
Calcium 36.2mg	0%
Iron 0.0mg	0%
Potassium 46.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 98.4%

Protein: 0.5%

Carbs: 1.0%