Creamy Topped Fruit Salad

Brighten up your table with this colorful and refreshing Creamy Topped Fruit Salad, a delightful medley of your favorite fresh fruits paired with a luscious yogurt dressing. Featuring juicy strawberries, blueberries, pineapple chunks, and more, this no-cook recipe comes together in just 20 minutes, making it perfect for busy mornings or quick entertaining. The creamy topping, made with Greek yogurt, honey, lemon juice, and a touch of vanilla, adds a velvety sweetness that perfectly complements the natural flavors of the fruit. Finish it off with an optional sprinkle of fresh mint for added freshness and visual appeal. Serve chilled for a light and wholesome dessert, side dish, or even a healthy snack that's as nutritious as it is delicious.

Nutriscore Rating: 75/100

Prep Time:20 mins

Cook Time:0 mins

Total Time:20 mins

Servings: 6

Ingredients

• 2 cups Strawberries, hulled and sliced
• 1 cup Blueberries
• 1.5 cups Grapes, halved (red or green)
• 1 cup Pineapple chunks, fresh or canned (drained)
• 2 large Kiwi, peeled and sliced
• 2 medium Bananas, sliced
• 1 cup Greek yogurt, plain or vanilla
• 2 tablespoons Honey
• 1 tablespoon Lemon juice, freshly squeezed
• 1 teaspoon Vanilla extract
• 1 tablespoon Chopped fresh mint (optional, for garnish)

Directions

Step 1

In a large mixing bowl, combine the strawberries, blueberries, grapes, pineapple chunks, kiwi slices, and banana slices. Gently toss to mix the fruits evenly without bruising them.

Step 2

In a separate smaller bowl, whisk together the Greek yogurt, honey, lemon juice, and vanilla extract until smooth and creamy.

Step 3

Pour the creamy mixture over the fruit in the large bowl. Use a spatula to gently fold the cream into the fruit until thoroughly coated.

Step 4

Transfer the creamy fruit salad to a serving dish or individual bowls.

Step 5

If desired, garnish with a sprinkle of freshly chopped mint for a pop of color and a hint of refreshing flavor.

Step 6

Serve immediately, or cover and refrigerate for up to 4 hours to let the flavors meld together. Stir gently before serving if refrigerated.

Nutrition Facts

Serving size	(1710.8g)

Amount per serving	% Daily Value*
Calories	1146.1

Total Fat 5.6g	0%
Saturated Fat 1.1g	0%
Polyunsaturated Fat g
Cholesterol 7.9mg	0%
Sodium 99.4mg	0%
Total Carbohydrate 256.3g	0%
Dietary Fiber 29.6g	0%
Total Sugars 183.6g
Protein 27.5g	0%

Vitamin D 0IU	0%
Calcium 360.6mg	0%
Iron 4.4mg	0%
Potassium 3128.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.3%

Protein: 9.3%

Carbs: 86.5%