Nutrition Facts for Creamy strawberry breeze

Creamy Strawberry Breeze

Sip into summer bliss with the irresistible "Creamy Strawberry Breeze" smoothie! This quick, no-cook recipe blends vibrant fresh strawberries with the velvety richness of Greek yogurt, a splash of milk, and a touch of honey for natural sweetness. Infused with a hint of vanilla and chilled to perfection with ice cubes, this smoothie is a creamy, refreshing escape in just five minutes. Perfect as a light breakfast or a midday treat, it delivers a nutrient-packed burst of flavor and is beautifully complemented by a garnish of fresh mint leaves. Whip up this luscious strawberry creation to enjoy a delightful balance of sweetness and tang in every sip!

Nutriscore Rating: 71/100
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Image of Creamy Strawberry Breeze
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 2

Ingredients

  • 1.5 cups fresh strawberries
  • 0.5 cups plain Greek yogurt
  • 0.75 cups milk
  • 2 tablespoons honey
  • 1 teaspoon vanilla extract
  • 1 cup ice cubes
  • 2 leaves fresh mint leaves (optional, for garnish)

Directions

Step 1

Wash and hull the fresh strawberries, then set them aside.

Step 2

Add the strawberries, Greek yogurt, milk, honey, and vanilla extract to a blender.

Step 3

Top the mixture with the ice cubes.

Step 4

Blend on high speed for approximately 1-2 minutes, or until the mixture is smooth and creamy.

Step 5

Taste the smoothie and adjust sweetness, if necessary, by adding more honey.

Step 6

Pour the smoothie into two tall glasses.

Step 7

Garnish with fresh mint leaves, if using, and serve immediately for a chilled, refreshing treat.

Nutrition Facts

Serving size (820.7g)
Amount per serving % Daily Value*
Calories 398.6
Total Fat 7.0g 0%
Saturated Fat 3.8g 0%
Polyunsaturated Fat 0.2g
Cholesterol 28.7mg 0%
Sodium 118.7mg 0%
Total Carbohydrate 66.4g 0%
Dietary Fiber 4.5g 0%
Total Sugars 59.3g
Protein 20.0g 0%
Vitamin D 80.5IU 0%
Calcium 408.2mg 0%
Iron 1.2mg 0%
Potassium 822.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.4%
Protein: 19.6%
Carbs: 65.0%