Creamy Strawberries
Indulge in the luscious simplicity of Creamy Strawberries, a no-cook dessert that perfectly balances fresh fruit and velvety cream. This delightful recipe combines the natural sweetness of ripe strawberries with a luxurious blend of fluffy cream cheese, heavy cream, and a hint of vanilla and lemon zest for a bright, citrusy kick. Ready in just 20 minutes, this quick and easy treat is elevated with the optional crunch of crushed biscuits or graham crackers, adding a fun textural contrast. Perfect for summer gatherings or a light after-dinner dessert, Creamy Strawberries is best served chilled, making it a refreshing and elegant way to satisfy your sweet tooth.
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Ingredients
- 500 g fresh strawberries
- 200 ml heavy cream
- 100 g cream cheese
- 3 tbsp powdered sugar
- 1 tsp vanilla extract
- 1 tsp lemon zest
- 50 g crushed biscuits or graham crackers (optional)
Directions
Step 1
Wash the fresh strawberries thoroughly and pat them dry with a clean kitchen towel. Hull them by removing the green stems and any tough white parts. Set aside.
Step 2
In a mixing bowl, add the cream cheese and beat it with a hand mixer or whisk until smooth and fluffy, about 2-3 minutes.
Step 3
Gradually add the heavy cream to the cream cheese while continuing to whisk, ensuring the mixture is smooth and well combined.
Step 4
Add the powdered sugar, vanilla extract, and lemon zest to the creamy mixture, and whisk again until the texture becomes light and airy.
Step 5
If desired, lightly sprinkle crushed biscuits or graham crackers onto the base of serving glasses or bowls to add texture.
Step 6
Portion the strawberries into the serving glasses or bowls, then pour the creamy mixture evenly over the strawberries.
Step 7
Gently stir to coat the strawberries, or layer the ingredients for a visually appealing presentation.
Step 8
Chill the dessert in the fridge for at least 15 minutes to allow the flavors to meld. Serve cold and enjoy!
Nutrition Facts
| Serving size | (878.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1496.0 |
| Total Fat 109.3g | 0% |
| Saturated Fat 61.9g | 0% |
| Polyunsaturated Fat 1.5g | |
| Cholesterol 301mg | 0% |
| Sodium 637.4mg | 0% |
| Total Carbohydrate 104.2g | 0% |
| Dietary Fiber 11.9g | 0% |
| Total Sugars 64.0g | |
| Protein 12.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 195.1mg | 0% |
| Iron 2.9mg | 0% |
| Potassium 921.5mg | 0% |
Source of Calories