Creamy Sriracha Sauce

Transform your dishes with the bold and irresistible flavors of Creamy Sriracha Sauce! This quick and easy 5-minute recipe combines the smooth richness of mayonnaise with the fiery kick of Sriracha, balanced perfectly by a touch of honey, zesty lime juice, and a splash of umami-packed soy sauce. A subtle hint of garlic rounds out the flavor, creating a versatile condiment that's perfect as a dipping sauce, burger spread, or drizzle for tacos and salads. Made with simple pantry ingredients and ready in no time, this creamy creation is a must-have for spice lovers looking to elevate their favorite meals. Plus, it’s easy to customize the heat level to suit your taste buds!

Nutriscore Rating: 39/100

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 8

Ingredients

• 1 cup Mayonnaise
• 2 tablespoons Sriracha sauce
• 1 tablespoon Lime juice
• 0.5 teaspoon Garlic powder
• 1 teaspoon Honey
• 1 teaspoon Soy sauce
• 0.25 teaspoon Salt

Directions

Step 1

In a medium-sized mixing bowl, add 1 cup of mayonnaise. Use a spoon or spatula to ensure accurate measurement.

Step 2

Add 2 tablespoons of Sriracha sauce to the mayonnaise. Adjust the amount as desired for your preferred heat level.

Step 3

Squeeze 1 tablespoon of lime juice into the mixture. Freshly squeezed lime juice gives the best flavor, but bottled lime juice can be used as well.

Step 4

Sprinkle 0.5 teaspoon of garlic powder over the mixture. This will enhance the savory flavor of the sauce.

Step 5

Stir in 1 teaspoon of honey for a hint of sweetness that balances out the heat.

Step 6

Pour in 1 teaspoon of soy sauce. This adds an umami depth to the sauce.

Step 7

Finally, add 0.25 teaspoon of salt to taste. Depending on the saltiness of the soy sauce and your preference, you can adjust this measurement.

Step 8

Whisk all ingredients together until smooth and well combined.

Step 9

Taste and adjust seasoning as needed, adding more Sriracha, honey, or lime juice to suit your preference.

Step 10

Transfer the creamy Sriracha sauce to a serving dish or airtight container for storage.

Step 11

Refrigerate for at least 30 minutes before serving to allow the flavors to meld together. This sauce can be stored in the refrigerator for up to a week.

Nutrition Facts

Serving size	(316.7g)

Amount per serving	% Daily Value*
Calories	1792.9

Total Fat 172.6g	0%
Saturated Fat 15.7g	0%
Polyunsaturated Fat 0.0g
Cholesterol 235.3mg	0%
Sodium 1945.8mg	0%
Total Carbohydrate 62.9g	0%
Dietary Fiber 0.3g	0%
Total Sugars 12.3g
Protein 0.9g	0%

Vitamin D 0IU	0%
Calcium 8.9mg	0%
Iron 0.2mg	0%
Potassium 72.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 85.9%

Protein: 0.2%

Carbs: 13.9%