Get ready to elevate your snack game with this Creamy Southwestern Dip, a bold and zesty appetizer that’s perfect for parties, game days, or casual gatherings. Packed with vibrant flavors, this easy, no-cook recipe combines tangy sour cream and mayonnaise with smoky taco seasoning, a splash of lime juice, and a medley of fresh ingredients like black beans, sweet corn, diced tomatoes, and optional jalapeños for a spicy kick. Shredded cheddar cheese adds a creamy richness, while fresh cilantro ties it all together in just 10 minutes of prep time. Chill for a flavor-packed dip that’s perfect with tortilla chips, crunchy veggies, or crackers. Whether you’re hosting or snacking, this Southwestern-inspired dip is your ultimate crowd-pleaser!
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In a large mixing bowl, whisk together the sour cream, mayonnaise, lime juice, and taco seasoning until smooth and well combined.
Gently fold in the black beans, corn, diced tomatoes, shredded cheddar cheese, and jalapeños if using.
Add the chopped cilantro, salt, and pepper. Mix until all ingredients are evenly distributed.
Taste and adjust seasoning with additional salt, pepper, or lime juice if needed.
Transfer the dip to a serving bowl and refrigerate for at least 30 minutes to let the flavors meld.
Serve chilled with tortilla chips, fresh veggies, or crackers. Enjoy!
Serving size | (735.6g) |
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Amount per serving | % Daily Value* |
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Calories | 1731.3 |
Total Fat 151.2g | 0% |
Saturated Fat 50.6g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 293.2mg | 0% |
Sodium 4465.2mg | 0% |
Total Carbohydrate 77.5g | 0% |
Dietary Fiber 11.3g | 0% |
Total Sugars 19.9g | |
Protein 30.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 773.1mg | 0% |
Iron 2.5mg | 0% |
Potassium 661.5mg | 0% |
Source of Calories