Creamy Snowballs

Delight your taste buds with these irresistible Creamy Snowballs—a no-bake treat that's as beautiful as it is delicious! Crafted with smooth cream cheese, sweet powdered sugar, and a hint of vanilla, these bite-sized confections are rolled in shredded coconut for a snowy, festive look. A luscious coating of melted white chocolate adds an indulgent touch, while optional sprinkles elevate them into perfect holiday party desserts or gifts. Ready in just 20 minutes of prep time (plus chilling), these creamy coconut treasures are ideal for no-fuss entertaining and can be served chilled or at room temperature. Whether for Christmas, wintertime gatherings, or simply to satisfy your sweet tooth, Creamy Snowballs are a crowd-pleasing, make-ahead treat that will melt in your mouth while leaving you craving more!

Nutriscore Rating: 39/100

Prep Time:20 mins

Cook Time:0 mins

Total Time:20 mins

Servings: 12

Ingredients

• 8 ounces cream cheese
• 1 cup powdered sugar
• 1 teaspoon vanilla extract
• 2 cups shredded sweetened coconut
• 1 cup white chocolate chips
• 0.25 cup sprinkles (optional)

Directions

Step 1

In a mixing bowl, beat the cream cheese until smooth and creamy using a hand mixer or stand mixer.

Step 2

Gradually add the powdered sugar, one third at a time, while mixing on low speed. Then, mix in the vanilla extract until fully incorporated.

Step 3

Fold in 1 cup of the shredded sweetened coconut until the mixture is evenly combined.

Step 4

Chill the mixture in the refrigerator for at least 30 minutes to make it easier to handle.

Step 5

Once chilled, scoop tablespoon-sized portions of the mixture and roll them into smooth balls using your hands.

Step 6

Melt the white chocolate chips in a microwave-safe bowl, heating in 20-second intervals and stirring each time until smooth and fully melted.

Step 7

Using a fork, dip each cream cheese ball into the melted white chocolate, ensuring it is fully coated. Let any excess chocolate drip off before placing the coated ball onto a parchment-lined baking sheet.

Step 8

Sprinkle the remaining shredded coconut over the chocolate-coated balls immediately, ensuring they stick before the chocolate sets. Add sprinkles if desired for an extra festive touch.

Step 9

Allow the snowballs to set completely at room temperature, or place them in the refrigerator for quicker setting.

Step 10

Serve chilled or at room temperature. Store any leftovers in an airtight container in the refrigerator for up to 5 days.

Nutrition Facts

Serving size	(913.5g)

Amount per serving	% Daily Value*
Calories	3918.4

Total Fat 200.9g	0%
Saturated Fat 147.7g	0%
Polyunsaturated Fat 3.4g
Cholesterol 229.1mg	0%
Sodium 881.6mg	0%
Total Carbohydrate 520.5g	0%
Dietary Fiber 33.3g	0%
Total Sugars 410.4g
Protein 30.6g	0%

Vitamin D 0IU	0%
Calcium 288.5mg	0%
Iron 3.7mg	0%
Potassium 1310.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.1%

Protein: 3.1%

Carbs: 51.9%