Creamy Slaw

Elevate your side dish game with this irresistibly creamy slaw recipe, a perfect balance of crunch and tangy sweetness. Featuring a colorful blend of shredded green and red cabbage, grated carrots, and a luscious dressing made with mayonnaise, sour cream, apple cider vinegar, and a touch of honey, this slaw is packed with bold flavors and satisfying textures. A hint of Dijon mustard and celery seeds adds a subtle depth, making it a versatile companion for barbecue, burgers, or even grilled seafood. Ready in just 15 minutes of prep time, this no-cook dish is ideal for busy weeknights or backyard gatherings. Serve it chilled and let the flavors meld beautifully for a crowd-pleasing, creamy coleslaw that’s as refreshing as it is easy to make!

Nutriscore Rating: 62/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 6

Ingredients

• 6 cups (shredded) Green cabbage
• 2 cups (shredded) Red cabbage
• 1 cup (grated) Carrots
• 1 cup Mayonnaise
• 0.5 cup Sour cream
• 2 tablespoons Apple cider vinegar
• 1 tablespoon Honey
• 1 teaspoon Dijon mustard
• 0.75 teaspoon Salt
• 0.25 teaspoon Black pepper
• 0.5 teaspoon Celery seeds

Directions

Step 1

Prepare the vegetables by shredding the green and red cabbage and grating the carrots. Place them in a large mixing bowl.

Step 2

In a separate medium-sized bowl, whisk together the mayonnaise, sour cream, apple cider vinegar, honey, Dijon mustard, salt, black pepper, and celery seeds until smooth and well combined.

Step 3

Pour the creamy dressing over the shredded vegetables in the large bowl.

Step 4

Toss everything together until the vegetables are evenly coated with the dressing.

Step 5

Taste the slaw and adjust seasoning if necessary, adding more salt, pepper, or vinegar based on your preference.

Step 6

Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.

Step 7

Serve chilled as a side dish for your favorite meal. Enjoy!

Nutrition Facts

Serving size	(1060.9g)

Amount per serving	% Daily Value*
Calories	2232.8

Total Fat 197.7g	0%
Saturated Fat 31.3g	0%
Polyunsaturated Fat 0.1g
Cholesterol 292.8mg	0%
Sodium 2712.3mg	0%
Total Carbohydrate 118.9g	0%
Dietary Fiber 16.6g	0%
Total Sugars 47.6g
Protein 12.0g	0%

Vitamin D 0IU	0%
Calcium 443.5mg	0%
Iron 4.3mg	0%
Potassium 1460.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 77.3%

Protein: 2.1%

Carbs: 20.7%