Creamy Scottish Oatmeal with Crock Pot Instructions
Wake up to the irresistible aroma of **Creamy Scottish Oatmeal** prepared effortlessly in your crock pot! This slow-cooked breakfast delight combines hearty steel-cut oats with the creamy richness of milk, lightly sweetened with maple syrup or honey and infused with a hint of vanilla. Perfect for prepping the night before, this recipe delivers tender, luscious oatmeal by morning with just 5 minutes of prep time. Customize each bowl with your favorite toppings like fresh berries, crunchy nuts, or a sprinkle of cinnamon for a personal touch. Ideal for busy mornings or cozy weekends, this comforting dish is not only nutritious but also a family favorite. Plus, leftovers store beautifully for quick, satisfying meals throughout the week. Start your day the Scottish way with this easy, hands-free oatmeal recipe!
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Ingredients
- 1 cup Steel-cut oats
- 3 cups Water
- 1 cup Milk (whole or plant-based)
- 0.5 teaspoons Salt
- 2 tablespoons Maple syrup or honey
- 1 teaspoon Vanilla extract
- 0.25 teaspoons Cinnamon (optional)
- 0 optional Fresh berries or nuts (for topping)
Directions
Step 1
Spray the inside of your crock pot with non-stick cooking spray or lightly grease it with butter to prevent sticking.
Step 2
Add steel-cut oats, water, milk, and salt to the crock pot. Stir gently to combine.
Step 3
Cover with the lid and set the crock pot to the LOW setting.
Step 4
Cook the oatmeal for 7-8 hours, ideally overnight, until the oats are tender and creamy.
Step 5
Once cooking is complete, stir in the maple syrup or honey, vanilla extract, and cinnamon (if using) for added flavor.
Step 6
Serve warm and top with fresh berries, nuts, or any other favorite toppings. Adjust sweetness as needed.
Step 7
Store leftovers in an airtight container in the fridge for up to 4 days. Reheat with a splash of milk if needed to restore creaminess.
Nutrition Facts
| Serving size | (1277.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 962.0 |
| Total Fat 18.9g | 0% |
| Saturated Fat 7.1g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 24mg | 0% |
| Sodium 1327.2mg | 0% |
| Total Carbohydrate 168.6g | 0% |
| Dietary Fiber 19.8g | 0% |
| Total Sugars 51.0g | |
| Protein 30.0g | 0% |
| Vitamin D 100.0IU | 0% |
| Calcium 491.3mg | 0% |
| Iron 7.3mg | 0% |
| Potassium 538.8mg | 0% |
Source of Calories