Nutrition Facts for Creamy salsa dip 3 ingredients 3 minutes

Creamy Salsa Dip 3 Ingredients 3 Minutes

Whip up a crowd-pleasing appetizer in no time with this irresistibly **Creamy Salsa Dip**, made with just 3 simple ingredients in only 3 minutes! Perfectly blending the zesty flavor of salsa with the velvety richness of sour cream, this dip is a versatile favorite for game days, parties, or last-minute snack cravings. Garnish with a sprinkle of fresh cilantro for a pop of color and added freshness, or skip it for an ultra-simple delight. Serve it with tortilla chips, crunchy vegetable sticks, or even as a tangy topping for tacos or enchiladas. With minimal effort and maximum flavor, this quick dip recipe is a go-to for any occasion!

Nutriscore Rating: 55/100
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Image of Creamy Salsa Dip 3 Ingredients 3 Minutes
Prep Time:3 mins
Cook Time:0 mins
Total Time:3 mins
Servings: 6

Ingredients

  • 1 cup Salsa
  • 1 cup Sour cream
  • 2 tablespoons Fresh cilantro (optional, for garnish)

Directions

Step 1

In a medium-sized mixing bowl, combine 1 cup of salsa and 1 cup of sour cream.

Step 2

Stir the mixture thoroughly until it is smooth and creamy, ensuring the salsa and sour cream are evenly incorporated.

Step 3

If desired, finely chop 2 tablespoons of fresh cilantro and sprinkle it on top as a garnish.

Step 4

Serve immediately with tortilla chips, vegetable sticks, or as a topping for your favorite Mexican-inspired dishes.

Step 5

Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Nutrition Facts

Serving size (487.2g)
Amount per serving % Daily Value*
Calories 547.3
Total Fat 46.5g 0%
Saturated Fat 30.6g 0%
Polyunsaturated Fat 0.2g
Cholesterol 115mg 0%
Sodium 1833.8mg 0%
Total Carbohydrate 32.6g 0%
Dietary Fiber 4.6g 0%
Total Sugars 25.1g
Protein 11.4g 0%
Vitamin D 0IU 0%
Calcium 378.5mg 0%
Iron 1.1mg 0%
Potassium 666.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 70.4%
Protein: 7.7%
Carbs: 21.9%