Creamy Ramen Noodles
Indulge in the ultimate comfort food with this Creamy Ramen Noodles recipe, a quick and irresistible twist on your favorite instant noodles. Ready in just 20 minutes, this dish combines tender ramen noodles with a luscious sauce made from rich heavy cream, savory Parmesan cheese, and a hint of soy sauce for depth. Infused with freshly minced garlic and a touch of red pepper flakes for subtle heat, every bite is a perfect harmony of creamy, cheesy, and umami flavors. Garnished with fresh green onions for a pop of color and freshness, this easy-to-make meal is perfect for weeknight dinners or cozy nights in. Whether you're craving a unique spin on ramen or simply need a satisfying dish in a pinch, these creamy noodles are guaranteed to hit the spot!
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Ingredients
- 2 packs instant ramen noodles
- 2 tablespoons unsalted butter
- 3 cloves garlic
- 1 cup heavy cream
- 0.5 cup chicken or vegetable broth
- 1 tablespoon soy sauce
- 0.5 cup grated Parmesan cheese
- 0.5 teaspoon red pepper flakes
- 2 stalks green onions
- 0 to taste salt
- 0 to taste pepper
Directions
Step 1
Bring a medium pot of water to a boil and cook the ramen noodles according to package instructions (discard the seasoning packets). Drain and set aside.
Step 2
Melt the butter in a large skillet over medium heat.
Step 3
Finely mince the garlic and sauté it in the skillet with the butter until fragrant, about 1 minute.
Step 4
Reduce the heat to low and stir in the heavy cream and chicken or vegetable broth. Simmer for 2-3 minutes, allowing the mixture to slightly thicken.
Step 5
Add the soy sauce, grated Parmesan cheese, and red pepper flakes to the skillet. Stir until the cheese is fully melted and the sauce is smooth.
Step 6
Gently toss the cooked ramen noodles in the skillet to coat them evenly with the creamy sauce.
Step 7
Slice the green onions and sprinkle them over the noodles for garnish.
Step 8
Season the dish with salt and pepper to taste, then serve immediately while warm and creamy.
Nutrition Facts
| Serving size | (660.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1967.1 |
| Total Fat 144.6g | 0% |
| Saturated Fat 84.1g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 342mg | 0% |
| Sodium 7775.6mg | 0% |
| Total Carbohydrate 110.9g | 0% |
| Dietary Fiber 5.5g | 0% |
| Total Sugars 5.3g | |
| Protein 35.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 535.8mg | 0% |
| Iron 8.1mg | 0% |
| Potassium 485.7mg | 0% |
Source of Calories