Creamy Mushrooms

Indulge in the rich, velvety goodness of Creamy Mushrooms, a quick and versatile recipe perfect for elevating any meal. Tender button mushrooms are sautéed to golden perfection in a luscious blend of olive oil and butter, then infused with the aromatic warmth of garlic. The magic happens when heavy cream and Parmesan cheese are added, creating a decadent, savory sauce that clings to every slice. Finished with a sprinkle of fresh parsley for brightness, this dish is ready in just 30 minutes and pairs beautifully with toast, pasta, or grilled meats. Whether served as a comforting side or a hearty topping, Creamy Mushrooms is a delicious, crowd-pleasing favorite. Keywords: creamy mushrooms recipe, sautéed mushrooms in cream sauce, easy side dish, Parmesan mushrooms.

Nutriscore Rating: 57/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 4

Ingredients

• 500 grams button mushrooms
• 2 tablespoons olive oil
• 2 tablespoons unsalted butter
• 3 cloves garlic cloves
• 200 milliliters heavy cream
• 50 grams Parmesan cheese, grated
• 2 tablespoons fresh parsley, chopped
• 0.5 teaspoons salt
• 0.5 teaspoons black pepper

Directions

Step 1

Clean the mushrooms with a damp cloth and cut them into thick slices.

Step 2

Peel the garlic cloves and finely mince them.

Step 3

Heat the olive oil and butter in a large skillet over medium-high heat.

Step 4

Add the sliced mushrooms to the skillet in a single layer, and let them cook undisturbed for 5 minutes to allow them to brown.

Step 5

Stir the mushrooms and continue to cook for another 5 minutes until tender.

Step 6

Add the minced garlic to the skillet and sauté for about 1 minute until fragrant.

Step 7

Reduce the heat to low and pour in the heavy cream, stirring to combine.

Step 8

Add the grated Parmesan cheese, salt, and black pepper, and continue to stir until the cheese has melted and the sauce has thickened slightly.

Step 9

Taste and adjust the seasoning if necessary.

Step 10

Remove the skillet from the heat and stir in the chopped fresh parsley.

Step 11

Serve the creamy mushrooms immediately as a side dish or over toast, pasta, or grilled steak.

Nutrition Facts

Serving size	(826.8g)

Amount per serving	% Daily Value*
Calories	1449.0

Total Fat 135.2g	0%
Saturated Fat 68.6g	0%
Polyunsaturated Fat 2.7g
Cholesterol 312mg	0%
Sodium 2142.6mg	0%
Total Carbohydrate 20.6g	0%
Dietary Fiber 5.8g	0%
Total Sugars 10.1g
Protein 36.9g	0%

Vitamin D 0IU	0%
Calcium 608.1mg	0%
Iron 3.3mg	0%
Potassium 1719.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 84.1%

Protein: 10.2%

Carbs: 5.7%