Creamy Feta Salad Dressing and Dip
Elevate your salads and appetizers with this irresistibly tangy and rich Creamy Feta Salad Dressing and Dip! Made with a luscious blend of crumbled feta cheese, creamy Greek yogurt, and a touch of honey for balance, this homemade dressing is a perfect harmony of bold Mediterranean flavors. Fresh lemon juice and extra virgin olive oil add brightness, while a hint of garlic and oregano bring depth to every spoonful. Whip it up in just 10 minutes using a blender for smooth perfection, and customize the consistency to suit your dish. Whether drizzled over fresh greens, served as a veggie dip, or paired with grilled meats and warm pita, this versatile recipe is sure to become a staple for upgrading everyday meals.
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Ingredients
- 1 cup crumbled feta cheese
- 0.5 cup plain Greek yogurt
- 2 tablespoons mayonnaise
- 2 tablespoons extra virgin olive oil
- 2 tablespoons fresh lemon juice
- 1 small garlic clove, minced
- 0.5 teaspoon dried oregano
- 1 teaspoon honey
- 0.25 teaspoon black pepper
- 2 tablespoons water (optional, for thinning)
Directions
Step 1
In a food processor or blender, combine the crumbled feta cheese, Greek yogurt, and mayonnaise. Blend until smooth and creamy.
Step 2
Add the olive oil, fresh lemon juice, minced garlic, dried oregano, honey, and black pepper to the blender. Blend again until all ingredients are well combined and the mixture has a smooth consistency.
Step 3
If the dressing is too thick for your liking, add water one tablespoon at a time and blend until the desired consistency is reached.
Step 4
Taste the dressing and adjust seasoning if necessary, adding more lemon juice for tanginess, honey for sweetness, or black pepper to taste.
Step 5
Transfer the dressing to a serving bowl or jar. Use immediately, or refrigerate in an airtight container for up to 5 days.
Step 6
Serve as a salad dressing, dip for fresh veggies, or a sauce for grilled meats or pita bread.
Nutrition Facts
| Serving size | (373.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 925.8 |
| Total Fat 78.1g | 0% |
| Saturated Fat 24.7g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 149.0mg | 0% |
| Sodium 2080.4mg | 0% |
| Total Carbohydrate 24.2g | 0% |
| Dietary Fiber 0.4g | 0% |
| Total Sugars 10.9g | |
| Protein 34.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 583.0mg | 0% |
| Iron 0.5mg | 0% |
| Potassium 227.1mg | 0% |
Source of Calories