Creamy Crunchy Spinach Dip

Get ready to indulge in the ultimate appetizer with this Creamy Crunchy Spinach Dip—a mouthwatering blend of velvety cream cheese, tangy sour cream, and savory Parmesan and mozzarella cheeses, perfectly balanced with the freshness of sautéed spinach. What sets this dip apart is its irresistible crunch, thanks to the addition of chopped water chestnuts and optional crumbled bacon for a smoky twist. Baked to bubbly perfection in just 20 minutes, this easy-to-make crowd-pleaser is ideal for parties, game days, or casual snacking. Serve it warm with chips, crackers, or crisp veggies for a guaranteed hit at any gathering. Perfect for spinach lovers and dip enthusiasts alike, this recipe combines creamy decadence with a satisfying texture in every bite.

Nutriscore Rating: 51/100

Prep Time:15 mins

Cook Time:20 mins

Total Time:35 mins

Servings: 8

Ingredients

• 4 cups fresh spinach, chopped
• 8 ounces cream cheese, softened
• 1 cup sour cream
• 0.5 cup mayonnaise
• 0.5 cup grated Parmesan cheese
• 1 cup shredded mozzarella cheese
• 2 cloves minced garlic
• 1 cup water chestnuts, chopped
• 0.5 cup crumbled bacon (optional)
• 0.5 teaspoon salt
• 0.25 teaspoon black pepper
• 1 tablespoon olive oil

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

In a large skillet, warm the olive oil over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant.

Step 3

Add the chopped spinach to the skillet and cook until wilted, about 3-4 minutes. Remove from heat and set aside to cool slightly.

Step 4

In a large mixing bowl, combine the softened cream cheese, sour cream, mayonnaise, grated Parmesan cheese, and shredded mozzarella cheese. Mix until smooth and creamy.

Step 5

Fold in the cooked spinach, chopped water chestnuts, salt, and black pepper. If using bacon for added flavor, fold that in as well.

Step 6

Transfer the mixture to a baking dish or oven-safe skillet, spreading it out evenly.

Step 7

Bake in the preheated oven for 18-20 minutes, or until the dip is hot and bubbly around the edges.

Step 8

Remove from the oven and allow the dip to cool slightly before serving.

Step 9

Serve the dip warm with your choice of chips, crackers, or fresh vegetables.

Nutrition Facts

Serving size	(1361.4g)

Amount per serving	% Daily Value*
Calories	3672.8

Total Fat 313.5g	0%
Saturated Fat 127.4g	0%
Polyunsaturated Fat 1.3g
Cholesterol 722.0mg	0%
Sodium 6449.3mg	0%
Total Carbohydrate 126.7g	0%
Dietary Fiber 13.2g	0%
Total Sugars 36.2g
Protein 119.4g	0%

Vitamin D 0IU	0%
Calcium 2050.0mg	0%
Iron 9.3mg	0%
Potassium 3772.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.1%

Protein: 12.5%

Carbs: 13.3%