Creamy Crock Pot Chicken
Indulge in the ultimate comfort food with this Creamy Crock Pot Chicken recipe, a hands-free dinner that's as easy as it is delicious. Perfectly tender boneless, skinless chicken breasts are slow-cooked in a rich, velvety blend of cream of chicken soup, tangy cream cheese, and savory ranch seasoning for a meal that melts in your mouth. With just 10 minutes of prep time, your crock pot does all the work, filling your kitchen with the irresistible aroma of garlic, onion, and fresh herbs. Serve this creamy chicken over rice, mashed potatoes, or pasta for a hearty, family-friendly meal that’s sure to become a weeknight favorite. Garnished with fresh parsley, this easy slow-cooker recipe is a cozy, crave-worthy dish you'll keep coming back to.
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Ingredients
- 4 pieces boneless, skinless chicken breasts
- 2 cans cream of chicken soup
- 1 cup chicken broth
- 8 ounces cream cheese
- 1 packet packet of ranch seasoning mix
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 0.5 teaspoon salt
- 0.5 teaspoon black pepper
- 2 tablespoons fresh parsley (optional, for garnish)
Directions
Step 1
Lightly grease the inside of your crock pot or use a crock pot liner for easy cleanup.
Step 2
Place the chicken breasts at the bottom of the crock pot in an even layer.
Step 3
In a medium mixing bowl, combine the cream of chicken soup, chicken broth, ranch seasoning mix, garlic powder, onion powder, salt, and black pepper. Stir until well mixed.
Step 4
Pour the soup mixture evenly over the chicken breasts in the crock pot.
Step 5
Cut the cream cheese into small cubes and distribute them on top of the chicken and soup mixture.
Step 6
Cover the crock pot with a lid and set it to cook on LOW for 6-7 hours or HIGH for 3-4 hours, until the chicken is fully cooked and tender.
Step 7
Once done, use two forks to shred the chicken directly in the crock pot, or leave it in whole pieces if preferred.
Step 8
Stir everything together to create a creamy sauce that coats the chicken evenly.
Step 9
Taste and adjust seasoning if needed, adding more salt or pepper to your preference.
Step 10
Serve the creamy chicken over rice, mashed potatoes, or pasta. Garnish with fresh parsley if desired.
Nutrition Facts
| Serving size | (1811.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2473.4 |
| Total Fat 131.3g | 0% |
| Saturated Fat 62.8g | 0% |
| Polyunsaturated Fat 6.8g | |
| Cholesterol 869.5mg | 0% |
| Sodium 5743.2mg | 0% |
| Total Carbohydrate 58.9g | 0% |
| Dietary Fiber 1.0g | 0% |
| Total Sugars 26.7g | |
| Protein 252.3g | 0% |
| Vitamin D 153.4IU | 0% |
| Calcium 784.2mg | 0% |
| Iron 11.1mg | 0% |
| Potassium 2991.5mg | 0% |
Source of Calories