Creamy Cream Cheese Frosting
Indulge your sweet tooth with this luxurious Creamy Cream Cheese Frosting, a velvety blend of softened cream cheese and buttery richness that delivers the perfect balance of tangy and sweet. This easy, beginner-friendly recipe comes together in just 10 minutes, featuring simple pantry staples like powdered sugar, pure vanilla extract, and a pinch of salt for an extra flavor boost. Whipped to light and fluffy perfection, this frosting is ideal for frosting cakes, cupcakes, and cookies or as a decadent dip for fresh fruit and sweets. Whether you're making a layer cake for a celebration or dressing up your favorite baked goods, this classic cream cheese frosting promises to elevate every bite. Bonus: It stores beautifully in the fridge for make-ahead convenience, ensuring you always have a go-to frosting ready to complement your desserts.
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Ingredients
- 8 oz cream cheese, softened
- 1 cup unsalted butter, softened
- 4 cups powdered sugar, sifted
- 2 tsp pure vanilla extract
- 1 pinch salt
Directions
Step 1
In a large mixing bowl, combine the softened cream cheese and butter using a hand mixer or stand mixer with the paddle attachment. Beat on medium speed until the mixture is smooth and creamy, about 2–3 minutes.
Step 2
Reduce the mixer speed to low and gradually add the powdered sugar, 1 cup at a time. Mix well after each addition to avoid lumps.
Step 3
Once all the powdered sugar is incorporated, add the vanilla extract and a pinch of salt. Increase the speed to medium-high and beat for an additional 2 minutes until the frosting is light and fluffy.
Step 4
Taste the frosting and adjust sweetness or salt if needed.
Step 5
Use immediately to frost cakes, cupcakes, or cookies, or store in an airtight container in the refrigerator for up to 5 days. Allow it to come to room temperature and mix again before using.
Nutrition Facts
| Serving size | (957.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4412.6 |
| Total Fat 271.4g | 0% |
| Saturated Fat 169.3g | 0% |
| Cholesterol 767.8mg | 0% |
| Sodium 916.2mg | 0% |
| Total Carbohydrate 499.0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 492.2g | |
| Protein 16.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 281.6mg | 0% |
| Iron 1.5mg | 0% |
| Potassium 290.5mg | 0% |
Source of Calories