Creamy Cabbage Coleslaw
Brighten up your next meal with this Creamy Cabbage Coleslaw—a refreshing, colorful side dish made with crisp green and red cabbage, sweet shredded carrots, and a luscious homemade dressing. The creamy blend of mayonnaise and sour cream is elevated with tangy apple cider vinegar, Dijon mustard, and a touch of honey for just the right balance of flavors. A hint of celery seed adds a subtle crunch and classic coleslaw flavor, making it an ideal pairing for BBQs, sandwiches, or grilled dishes. Ready in just 15 minutes with no cooking required, this easy coleslaw recipe is a crowd-pleaser that’s perfect for picnics, potlucks, or a quick family dinner. Serve it chilled and enjoy the irresistible combination of crisp texture and creamy goodness in every bite!
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Ingredients
- 6 cups (shredded) Green cabbage
- 2 cups (shredded) Red cabbage
- 1 cup (shredded) Carrots
- 3 tablespoons Mayonnaise
- 2 tablespoons Sour cream
- 1 tablespoon Apple cider vinegar
- 1 teaspoon Dijon mustard
- 2 teaspoons Honey
- 1 teaspoon Celery seed
- 1 teaspoon Salt
- 0.5 teaspoons Black pepper
Directions
Step 1
In a large mixing bowl, combine the shredded green cabbage, red cabbage, and carrots. Toss them together until evenly mixed.
Step 2
In a smaller bowl, prepare the creamy dressing by whisking together the mayonnaise, sour cream, apple cider vinegar, Dijon mustard, honey, celery seed, salt, and black pepper until smooth and well combined.
Step 3
Pour the creamy dressing over the shredded vegetables in the mixing bowl.
Step 4
Use tongs or a large spoon to toss the vegetables with the dressing until everything is thoroughly coated.
Step 5
Taste the coleslaw and adjust seasoning with additional salt or pepper, if desired.
Step 6
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
Step 7
Serve chilled as a side dish or topping. Enjoy!
Nutrition Facts
| Serving size | (757.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 631.5 |
| Total Fat 39.9g | 0% |
| Saturated Fat 6.4g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 57mg | 0% |
| Sodium 2792.9mg | 0% |
| Total Carbohydrate 69.1g | 0% |
| Dietary Fiber 17.0g | 0% |
| Total Sugars 35.7g | |
| Protein 8.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 325.0mg | 0% |
| Iron 4.3mg | 0% |
| Potassium 1467.9mg | 0% |
Source of Calories