Nutrition Facts for Creamy banana milk

Creamy Banana Milk

Experience the ultimate blend of simplicity and indulgence with this Creamy Banana Milk recipe, a refreshing drink that's ready in just 5 minutes! This naturally sweet and wholesome beverage combines the rich, tropical flavor of ripe banana with velvety milk, a touch of honey for sweetness, and a hint of vanilla extract for irresistible aroma. Blended with ice cubes, it delivers a perfectly smooth, chilled drink that's as satisfying as it is nutritious. Ideal for breakfast, post-workout fuel, or an afternoon treat, this single-serving recipe is both quick to prepare and full of delightful flavor. Enjoy the goodness of bananas with this easy, creamy banana milk—your go-to recipe for a simple yet luxurious refreshment!

Nutriscore Rating: 69/100
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Image of Creamy Banana Milk
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 1

Ingredients

  • 1 large Banana
  • 1 cup Milk
  • 1 tablespoon Honey
  • 0.5 teaspoon Vanilla Extract
  • 4 pieces Ice Cubes

Directions

Step 1

Peel the banana and break it into smaller chunks for easier blending.

Step 2

Place the banana pieces into a blender.

Step 3

Add 1 cup of milk to the blender with the banana.

Step 4

Add 1 tablespoon of honey to the mixture for sweetness.

Step 5

Pour in 0.5 teaspoon of vanilla extract for additional flavor.

Step 6

Drop 4 ice cubes into the blender to chill the drink.

Step 7

Secure the blender lid, and blend the mixture on high speed until smooth and creamy.

Step 8

Once blended, taste and adjust sweetness if needed by adding more honey.

Step 9

Pour the banana milk into a glass and serve immediately to enjoy its freshness.

Nutrition Facts

Serving size (523.1g)
Amount per serving % Daily Value*
Calories 328.8
Total Fat 5.6g 0%
Saturated Fat 3.2g 0%
Polyunsaturated Fat 0.3g
Cholesterol 22.0mg 0%
Sodium 96.4mg 0%
Total Carbohydrate 60.2g 0%
Dietary Fiber 2.3g 0%
Total Sugars 50.9g
Protein 9.2g 0%
Vitamin D 107.4IU 0%
Calcium 313.1mg 0%
Iron 0.1mg 0%
Potassium 839.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.4%
Protein: 11.2%
Carbs: 73.4%