Nutrition Facts for Creamy avocado juice

Creamy Avocado Juice

Indulge in the velvety goodness of Creamy Avocado Juice, a refreshing and nutrient-packed drink that’s perfect for any time of day. Made with ripe avocados, creamy milk, a hint of lime, and naturally sweetened with honey, this luscious beverage strikes the perfect balance between rich flavor and light, zesty notes. Blended with ice for the ultimate chill factor, it’s a quick and easy recipe that comes together in just 10 minutes. Packed with healthy fats and a boost of hydration, this two-serving recipe is ideal for a morning energy boost or a revitalizing afternoon pick-me-up. Serve it in chilled glasses for a vibrant, smoothie-like treat that's as satisfying as it is wholesome. Perfect for avocado lovers, this unique juice is sure to become a favorite!

Nutriscore Rating: 72/100
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Image of Creamy Avocado Juice
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 2

Ingredients

  • 2 medium ripe avocados
  • 2 cups milk
  • 2 tablespoons honey
  • 1 small lime
  • 1 cup ice cubes

Directions

Step 1

Cut the avocados in half, remove the pits, and scoop the flesh into a blender.

Step 2

Add the milk to the blender with the avocado.

Step 3

Squeeze the juice of the lime into the blender, being careful to avoid any seeds.

Step 4

Add the honey to the blender for sweetness.

Step 5

Add the ice cubes to the blender to chill and thicken the juice.

Step 6

Blend all the ingredients on high speed until smooth and creamy.

Step 7

Taste the juice and adjust the sweetness by adding more honey if desired.

Step 8

Pour the avocado juice into glasses and serve immediately.

Nutrition Facts

Serving size (1120g)
Amount per serving % Daily Value*
Calories 876.8
Total Fat 54.5g 0%
Saturated Fat 12.5g 0%
Polyunsaturated Fat 0.4g
Cholesterol 43.9mg 0%
Sodium 215.3mg 0%
Total Carbohydrate 89.0g 0%
Dietary Fiber 21.6g 0%
Total Sugars 59.9g
Protein 22.8g 0%
Vitamin D 214.7IU 0%
Calcium 664.5mg 0%
Iron 2.1mg 0%
Potassium 2250.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.3%
Protein: 9.7%
Carbs: 38.0%