Nutrition Facts for Creamsicle in a glass

Creamsicle in a Glass

Capture the nostalgic flavors of your favorite summer treat with "Creamsicle in a Glass," a creamy and refreshing drink that’s perfect for any occasion. This quick recipe combines tangy orange juice, velvety vanilla ice cream, and a splash of milk to create a frothy, citrusy delight. Blended with ice cubes for the perfect chill and optionally sweetened with honey, this indulgent beverage is both simple and irresistible. Top it with whipped cream and a hint of orange zest for a touch of elegance and added flavor. Ready in just 5 minutes, this two-serving treat is your go-to for a playful dessert-inspired drink that’s as fun as it is delicious.

Nutriscore Rating: 64/100
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Image of Creamsicle in a Glass
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 2

Ingredients

  • 1 cup Orange juice
  • 2 scoops Vanilla ice cream
  • 0.5 cup Milk
  • 4 pieces Ice cubes
  • 1 tablespoon Honey (optional)
  • 2 tablespoons Whipped cream (optional for garnish)
  • 0.5 teaspoon Orange zest (optional for garnish)

Directions

Step 1

In a blender, combine the orange juice, vanilla ice cream, milk, and ice cubes.

Step 2

If you prefer a sweeter drink, add the honey to the blender.

Step 3

Blend on high speed for 30-45 seconds, or until the mixture is smooth and frothy.

Step 4

Taste and adjust sweetness if needed by adding more honey.

Step 5

Pour the mixture evenly into two glasses.

Step 6

Optionally, top each glass with a dollop of whipped cream and a sprinkle of orange zest as garnish.

Step 7

Serve immediately with a straw or spoon and enjoy!

Nutrition Facts

Serving size (663.1g)
Amount per serving % Daily Value*
Calories 569.0
Total Fat 21.4g 0%
Saturated Fat 13.6g 0%
Polyunsaturated Fat 0.2g
Cholesterol 83.1mg 0%
Sodium 154.2mg 0%
Total Carbohydrate 82.2g 0%
Dietary Fiber 0.8g 0%
Total Sugars 71.5g
Protein 10.8g 0%
Vitamin D 53.7IU 0%
Calcium 344.3mg 0%
Iron 0.3mg 0%
Potassium 925.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.1%
Protein: 7.7%
Carbs: 58.2%