Nutrition Facts for Creamed soup substitute

Creamed Soup Substitute

Say goodbye to store-bought cans and hello to homemade versatility with this easy, flavorful Creamed Soup Substitute recipe! In just 15 minutes, you can whip up a creamy, silky base using simple pantry staples like butter, flour, milk, and broth, enhanced with aromatic garlic and onion powders for a rich, savory depth. Perfectly customizable and free of unnecessary additives, this substitute is the ultimate solution for casseroles, soups, or sauces. Whether you're avoiding processed ingredients or need a quick, homemade alternative, this recipe delivers all the creamy goodness you love with minimal effort. Plus, it stores beautifully, making it a meal-prep hero in your kitchen.

Nutriscore Rating: 59/100
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Image of Creamed Soup Substitute
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 3

Ingredients

  • 3 tablespoons butter
  • 3 tablespoons all-purpose flour
  • 1 cup milk
  • 1 cup chicken broth or vegetable broth
  • 0.5 teaspoons garlic powder
  • 0.5 teaspoons onion powder
  • 0.25 teaspoons salt
  • 0.25 teaspoons ground black pepper

Directions

Step 1

In a medium-sized saucepan, melt the butter over medium heat.

Step 2

Once the butter is melted, whisk in the flour. Cook for 1-2 minutes, whisking constantly, to form a blonde roux. This removes the raw flour taste.

Step 3

Slowly whisk in the milk and broth, a little at a time, ensuring the mixture stays smooth and lump-free.

Step 4

Continue whisking until the mixture begins to thicken, about 3-5 minutes. You should achieve a consistency similar to canned creamed soup.

Step 5

Stir in the garlic powder, onion powder, salt, and black pepper. Taste and adjust the seasonings as desired.

Step 6

Use the substitute immediately in your recipe or let it cool and store in an airtight container in the refrigerator for up to 3 days.

Nutrition Facts

Serving size (553.3g)
Amount per serving % Daily Value*
Calories 546.4
Total Fat 40.5g 0%
Saturated Fat 22.3g 0%
Polyunsaturated Fat 1.2g
Cholesterol 120.7mg 0%
Sodium 1767.7mg 0%
Total Carbohydrate 32.5g 0%
Dietary Fiber 1.1g 0%
Total Sugars 12.7g
Protein 12.7g 0%
Vitamin D 114.1IU 0%
Calcium 331.4mg 0%
Iron 1.4mg 0%
Potassium 485.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.8%
Protein: 9.3%
Carbs: 23.8%