Creamed Chipped Beef's O's for Biscuits or Toast
Transform your breakfast or brunch into a comforting classic with Creamed Chipped Beef’s O’s for Biscuits or Toast. This hearty, rich dish features tender, salty chipped beef enveloped in an ultra-creamy roux-based sauce made with butter, flour, and whole milk. Perfectly seasoned with black pepper and optionally topped with a dash of paprika, this traditional recipe pairs beautifully with freshly baked biscuits or crispy, golden toast. Ready in just 25 minutes, it’s a quick yet indulgent meal that’s brimming with nostalgic flavors and a touch of home-cooked warmth. Perfect for feeding a hungry crowd or savoring as a cozy solo meal, it’s a true comfort food classic that your family will request again and again.
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Ingredients
- 6 ounces Chipped beef
- 4 tablespoons Unsalted butter
- 4 tablespoons All-purpose flour
- 3 cups Whole milk
- 0.5 teaspoons Ground black pepper
- 0.5 teaspoons Paprika (optional, for garnish)
- 6 slices or pieces Biscuits or toast
Directions
Step 1
Remove the chipped beef from the package and rinse it under cold water to remove excess salt. Pat dry with a paper towel and cut or tear the beef into bite-sized pieces.
Step 2
In a large skillet, melt the unsalted butter over medium heat. Once melted, add the flour and whisk continuously to form a smooth roux. Cook for 1-2 minutes, being careful not to brown the mixture.
Step 3
Gradually pour in the milk, a little at a time, while whisking constantly to avoid lumps. Continue whisking until the mixture thickens into a creamy sauce, about 3-5 minutes.
Step 4
Add the chipped beef to the skillet and stir to combine. Reduce the heat to low and let the mixture cook for an additional 2-3 minutes to allow the flavors to meld together.
Step 5
Season with ground black pepper to taste. Taste the sauce, and if it’s too salty, add a splash of milk to tone it down.
Step 6
To serve, ladle the creamed chipped beef over warm biscuits or slices of toast. Sprinkle with a dash of paprika for added color, if desired.
Step 7
Serve immediately and enjoy a hearty and nostalgic meal!
Nutrition Facts
| Serving size | (1332.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2474.5 |
| Total Fat 150.2g | 0% |
| Saturated Fat 65.8g | 0% |
| Polyunsaturated Fat 0.8g | |
| Cholesterol 333.3mg | 0% |
| Sodium 5087.9mg | 0% |
| Total Carbohydrate 202.3g | 0% |
| Dietary Fiber 8.0g | 0% |
| Total Sugars 50.4g | |
| Protein 76.0g | 0% |
| Vitamin D 322.1IU | 0% |
| Calcium 1104.5mg | 0% |
| Iron 12.3mg | 0% |
| Potassium 1938.7mg | 0% |
Source of Calories