Nutrition Facts for Cream of mango soup

Cream of Mango Soup

Indulge in the luscious, tropical flavors of Cream of Mango Soup, a vibrant and refreshing chilled dish that's perfect as a light appetizer or a sweet finish to any meal. This no-cook recipe combines the natural sweetness of ripe mangoes with the creaminess of coconut milk and yogurt, enhanced by a hint of fresh orange juice and a touch of lime for balance. A sprinkle of ground cardamom adds a subtle warmth, while a drizzle of honey (or maple syrup for a vegan twist) ties everything together. Ready in just 15 minutes, this creamy mango soup is a breeze to prepare and ideal for summer gatherings or when you're craving a taste of the tropics. Garnish with fresh mint for a stunning finish and serve cold for the ultimate refreshing treat.

Nutriscore Rating: 77/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Cream of Mango Soup
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 3 whole (medium-sized) Ripe mangoes
  • 1 cup Coconut milk
  • 0.5 cup Plain yogurt
  • 0.25 cup Fresh orange juice
  • 2 tablespoons Honey (or maple syrup for a vegan option)
  • 1 tablespoon Fresh lime juice
  • 0.5 teaspoon Ground cardamom
  • 1 pinch Salt
  • 4 leaves Fresh mint leaves (optional, for garnish)

Directions

Step 1

Peel and pit the mangoes, then cut the flesh into chunks.

Step 2

In a blender, combine the mango chunks, coconut milk, plain yogurt, fresh orange juice, honey, lime juice, ground cardamom, and a pinch of salt.

Step 3

Blend until the mixture is smooth and creamy. If the soup is too thick, add a little water, one tablespoon at a time, until you reach your desired consistency.

Step 4

Taste and adjust sweetness or lime juice as needed.

Step 5

Transfer the soup to a serving bowl or individual bowls. Cover and chill in the refrigerator for at least 1 hour to allow the flavors to meld.

Step 6

Garnish each bowl with a mint leaf before serving, if desired.

Step 7

Serve cold and enjoy this refreshing Cream of Mango Soup!

Nutrition Facts

Serving size (1234.9g)
Amount per serving % Daily Value*
Calories 778.5
Total Fat 5.4g 0%
Saturated Fat 2.4g 0%
Polyunsaturated Fat 0.1g
Cholesterol 7.3mg 0%
Sodium 276.2mg 0%
Total Carbohydrate 186.3g 0%
Dietary Fiber 12.5g 0%
Total Sugars 169.7g
Protein 13.8g 0%
Vitamin D 58.8IU 0%
Calcium 338.3mg 0%
Iron 1.6mg 0%
Potassium 1929.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.7%
Protein: 6.5%
Carbs: 87.8%