Nutrition Facts for Cream dressing for lettuce salad german dressing

Cream Dressing for Lettuce Salad German Dressing

Experience the perfect balance of creamy and tangy with this German-inspired Cream Dressing for Lettuce Salad. Made with velvety heavy cream, a touch of white vinegar for tang, and a hint of sweetness from granulated sugar, this dressing is as simple as it is sophisticated. Dijon mustard adds a subtle depth of flavor, while fresh chives (optional) provide a vibrant garnish. Ready in just 10 minutes, this quick and easy dressing pairs beautifully with crisp lettuce, creating a light yet indulgent salad that’s perfect for any occasion. Whether you’re looking for a classic European-style accompaniment or a refreshing twist on your usual greens, this Cream Dressing is sure to impress.

Nutriscore Rating: 28/100
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Image of Cream Dressing for Lettuce Salad German Dressing
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 120 ml Heavy cream
  • 30 ml White vinegar
  • 15 g Granulated sugar
  • 5 g Dijon mustard
  • 1 tsp Salt
  • 0.5 tsp Ground black pepper
  • 2 tbsp Chopped fresh chives (optional, for garnish)

Directions

Step 1

In a medium-sized mixing bowl, pour in the heavy cream.

Step 2

Gradually whisk in the white vinegar, a little at a time, allowing the cream to thicken as it reacts with the acidity.

Step 3

Add the granulated sugar, Dijon mustard, salt, and ground black pepper to the bowl, and whisk until the sugar has fully dissolved and the dressing is smooth.

Step 4

Taste and adjust seasoning if needed, balancing sweetness, tanginess, and salt to your preference.

Step 5

Wash and dry fresh lettuce leaves, tearing them into bite-sized pieces if necessary.

Step 6

Drizzle the cream dressing generously over the lettuce just before serving, and toss gently to coat evenly.

Step 7

Optional: Sprinkle with chopped fresh chives for added flavor and a pop of color.

Step 8

Serve immediately and enjoy your tangy, creamy German-style lettuce salad!

Nutrition Facts

Serving size (180.4g)
Amount per serving % Daily Value*
Calories 476.5
Total Fat 41.0g 0%
Saturated Fat 24.0g 0%
Polyunsaturated Fat g
Cholesterol 120mg 0%
Sodium 2516.2mg 0%
Total Carbohydrate 16.0g 0%
Dietary Fiber 0.4g 0%
Total Sugars 15.0g
Protein 0.2g 0%
Vitamin D 0IU 0%
Calcium 9.1mg 0%
Iron 0.5mg 0%
Potassium 44.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 85.1%
Protein: 0.2%
Carbs: 14.8%