Cream Cheese Wrapped Dill Pickles
Prepare to tantalize your taste buds with these irresistible Cream Cheese Wrapped Dill Pickles, a no-cook appetizer or snack that’s as easy to make as it is delicious. Juicy dill pickles are wrapped in a creamy, seasoned mixture of garlic, onion powder, and smoked paprika, then enveloped in thin slices of deli ham or turkey for a perfect balance of tangy, savory, and smoky flavors. With a quick 15-minute prep time, this recipe is perfect for entertaining, game day spreads, or even as a grab-and-go snack. Serve them whole for a satisfying handheld treat, or slice into bite-sized rounds for a crowd-pleasing appetizer platter. Bursting with flavor and effortlessly simple, these cream cheese pickle wraps are guaranteed to become your new go-to party favorite.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 6 whole Dill pickles
- 8 oz Cream cheese
- 0.5 tsp Garlic powder
- 0.5 tsp Onion powder
- 0.25 tsp Smoked paprika
- 12 slices Deli ham or turkey slices
Directions
Step 1
Drain the dill pickles and pat them dry with paper towels to remove excess moisture.
Step 2
In a medium mixing bowl, combine the cream cheese, garlic powder, onion powder, and smoked paprika. Mix thoroughly until smooth and well blended.
Step 3
Spread a generous layer of the cream cheese mixture onto one side of a deli meat slice using a butter knife or spatula.
Step 4
Place a dill pickle at one end of the deli slice and roll it up tightly, ensuring the cream cheese adheres the meat to the pickle.
Step 5
Repeat steps 3 and 4 for all pickles, replenishing cream cheese on the deli slices as needed.
Step 6
Optional: For easier handling, chill the wrapped pickles in the refrigerator for 10-15 minutes to firm them up.
Step 7
Slice each wrapped pickle into bite-sized pieces, about 1-inch thick, if serving as appetizers. Alternatively, serve whole as a handheld snack.
Step 8
Arrange the slices on a platter or serve directly. Enjoy!
Nutrition Facts
| Serving size | (624.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1411.3 |
| Total Fat 102.1g | 0% |
| Saturated Fat 51.8g | 0% |
| Polyunsaturated Fat 3.4g | |
| Cholesterol 469.1mg | 0% |
| Sodium 6349.2mg | 0% |
| Total Carbohydrate 28.1g | 0% |
| Dietary Fiber 0.3g | 0% |
| Total Sugars 22.8g | |
| Protein 110.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 283.8mg | 0% |
| Iron 4.0mg | 0% |
| Potassium 1525.1mg | 0% |
Source of Calories