Cream Cheese Seafood Spread

Dive into coastal-inspired flavor with this creamy, decadent Cream Cheese Seafood Spread—a crowd-pleasing appetizer that's as easy to make as it is delicious! Featuring a luscious base of whipped cream cheese, this recipe is packed with tender chunks of shrimp, delicate shredded crab meat, and a zesty blend of lemon juice, Worcestershire sauce, and a hint of hot sauce for a subtle kick. Fresh dill and green onions add a burst of herbaceous freshness, while a sprinkle of garlic powder ties it all together. Perfectly paired with crisp crackers or baguette slices, this no-cook seafood dip comes together in just 15 minutes, making it an effortless choice for parties, holidays, or any occasion that calls for a touch of indulgence. Serve chilled and watch it disappear!

Nutriscore Rating: 55/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 8

Ingredients

• 8 oz Cream cheese
• 1 cup Cooked shrimp, finely chopped
• 1 cup Cooked crab meat, finely shredded
• 0.25 cup Mayonnaise
• 1 tbsp Lemon juice
• 1 tsp Worcestershire sauce
• 0.5 tsp Hot sauce
• 0.5 tsp Garlic powder
• 1 tbsp Fresh dill, finely chopped
• 0.25 tsp Salt
• 0.25 tsp Black pepper
• 2 stalks Green onions, finely chopped
• 1 package Crackers or baguette slices (for serving)

Directions

Step 1

In a large mixing bowl, add the cream cheese. Allow it to soften at room temperature for about 10 minutes for easier mixing.

Step 2

Using a hand mixer or a sturdy spoon, whip the cream cheese until it is smooth and fluffy.

Step 3

Gently fold in the chopped shrimp and shredded crab meat, ensuring they are evenly distributed.

Step 4

Add the mayonnaise, lemon juice, Worcestershire sauce, hot sauce, and garlic powder to the bowl. Mix until well combined.

Step 5

Stir in the fresh dill, salt, and black pepper. Taste the mixture and adjust the seasonings as needed.

Step 6

Add the finely chopped green onions and mix gently just until incorporated.

Step 7

Transfer the seafood spread to a serving dish. If time allows, cover and refrigerate for at least 30 minutes to allow the flavors to meld together.

Step 8

Serve the seafood spread with crackers or baguette slices. Garnish with additional dill or green onions if desired. Enjoy!

Nutrition Facts

Serving size	(984.6g)

Amount per serving	% Daily Value*
Calories	2633.8

Total Fat 160.7g	0%
Saturated Fat 57.8g	0%
Polyunsaturated Fat 3.4g
Cholesterol 874.0mg	0%
Sodium 5419.5mg	0%
Total Carbohydrate 161.8g	0%
Dietary Fiber 7.1g	0%
Total Sugars 16.1g
Protein 131.6g	0%

Vitamin D 422.2IU	0%
Calcium 712.4mg	0%
Iron 8.4mg	0%
Potassium 1846.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.2%

Protein: 20.1%

Carbs: 24.7%