Nutrition Facts for Cream cheese pesto tortellini

Cream Cheese Pesto Tortellini

Indulge in the creamy, herbaceous delight of Cream Cheese Pesto Tortellini, a quick and comforting dinner perfect for busy weeknights or casual entertaining. This recipe combines tender cheese tortellini with a luxuriously smooth sauce made from softened cream cheese, vibrant pesto, and a touch of heavy cream, all enhanced with the rich depth of garlic and a sprinkle of Parmesan. With just 25 minutes from start to finish, this one-pan wonder is as easy as it is flavorful. Garnished with fresh basil for a pop of color and added flair, it’s an irresistible crowd-pleaser that pairs perfectly with a crisp side salad or a slice of garlic bread. Whether you're craving a hearty vegetarian main course or a decadent pasta dish, this Cream Cheese Pesto Tortellini delivers comfort and elegance with every bite!

Nutriscore Rating: 42/100
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Image of Cream Cheese Pesto Tortellini
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 16 ounces Cheese tortellini
  • 4 ounces Cream cheese (softened)
  • 1/3 cup Pesto sauce
  • 1/2 cup Heavy cream
  • 1/4 cup Parmesan cheese (grated)
  • 2 cloves Garlic (minced)
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Black pepper
  • 2 tablespoons Fresh basil leaves (optional, for garnish)

Directions

Step 1

Bring a large pot of salted water to a boil. Add the tortellini and cook according to the package instructions until al dente. Drain and set aside.

Step 2

In a large skillet, add the cream cheese, pesto sauce, and heavy cream over medium-low heat. Stir continuously until the cream cheese is fully melted and the mixture is smooth, about 3-4 minutes.

Step 3

Add the minced garlic to the skillet and cook for an additional minute until fragrant.

Step 4

Stir in the grated Parmesan cheese, salt, and black pepper. Mix well and cook for another 2 minutes, allowing the sauce to thicken slightly.

Step 5

Add the cooked tortellini to the skillet, tossing gently to coat the pasta evenly in the sauce.

Step 6

Remove the skillet from heat and garnish the dish with fresh basil leaves, if desired.

Step 7

Serve immediately and enjoy your Cream Cheese Pesto Tortellini!

Nutrition Facts

Serving size (387.3g)
Amount per serving % Daily Value*
Calories 1556.0
Total Fat 146.9g 0%
Saturated Fat 67.4g 0%
Polyunsaturated Fat 8.6g
Cholesterol 306.8mg 0%
Sodium 2747.5mg 0%
Total Carbohydrate 15.9g 0%
Dietary Fiber 1.2g 0%
Total Sugars 4.8g
Protein 37.7g 0%
Vitamin D 3.4IU 0%
Calcium 954.3mg 0%
Iron 2.3mg 0%
Potassium 366.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 86.0%
Protein: 9.8%
Carbs: 4.1%