Nutrition Facts for Cream cheese delight

Cream Cheese Delight

Indulge in the luscious simplicity of Cream Cheese Delight, a no-bake dessert that’s as easy to prepare as it is irresistible. Featuring a buttery graham cracker crust topped with a smooth and creamy filling of sweetened cream cheese and fluffy whipped cream, this crowd-pleaser is perfect for any occasion. In just 20 minutes of prep time, this dessert transforms pantry staples into a rich and decadent treat, with no oven required. Garnished with fresh strawberries for a burst of color and flavor, each bite is a heavenly blend of creamy, crunchy, and light sweetness. Ideal for summer gatherings or as a refreshing make-ahead dessert, Cream Cheese Delight is sure to be a favorite at your table.

Nutriscore Rating: 42/100
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Image of Cream Cheese Delight
Prep Time:20 mins
Cook Time:0 mins
Total Time:20 mins
Servings: 8

Ingredients

  • 2 cups Graham cracker crumbs
  • 0.5 cup Unsalted butter
  • 2 tablespoons Granulated sugar
  • 16 oz Cream cheese
  • 0.75 cup Powdered sugar
  • 1 teaspoon Vanilla extract
  • 1 cup Heavy whipping cream
  • 1 cup Fresh strawberries (optional, for garnish)

Directions

Step 1

In a medium mixing bowl, combine the graham cracker crumbs, melted butter, and granulated sugar. Mix until the crumbs are evenly coated and have the texture of wet sand.

Step 2

Press the crumb mixture evenly into the bottom of an 8x8-inch baking dish or pan to form the crust. Use the back of a spoon or a flat-bottomed measuring cup to press it down firmly. Place the dish in the refrigerator to chill while preparing the filling.

Step 3

In a large mixing bowl, beat the cream cheese with an electric mixer on medium speed until smooth and creamy, about 2-3 minutes.

Step 4

Gradually add the powdered sugar to the cream cheese, beating until fully incorporated and smooth. Add the vanilla extract and mix to combine.

Step 5

In a separate chilled bowl, whip the heavy whipping cream using an electric mixer on high speed until soft peaks form. This will take about 3-4 minutes.

Step 6

Gently fold the whipped cream into the cream cheese mixture using a spatula, being careful not to deflate the whipped cream. Mix until just combined.

Step 7

Spread the cream cheese mixture evenly over the chilled crust, smoothing it out with a spatula or knife.

Step 8

Refrigerate the dessert for at least 2 hours, or until fully set.

Step 9

Before serving, optionally garnish with fresh strawberries or other toppings of choice. Slice into squares and serve chilled.

Nutrition Facts

Serving size (1258.0g)
Amount per serving % Daily Value*
Calories 4332.7
Total Fat 308.5g 0%
Saturated Fat 173.6g 0%
Polyunsaturated Fat 6.7g
Cholesterol 822.1mg 0%
Sodium 2955.2mg 0%
Total Carbohydrate 337.9g 0%
Dietary Fiber 9.0g 0%
Total Sugars 196.7g
Protein 45.0g 0%
Vitamin D 0IU 0%
Calcium 597.4mg 0%
Iron 9.6mg 0%
Potassium 1209.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.4%
Protein: 4.2%
Carbs: 31.4%