Cream Cheese and Beef Cracker Spread
Transform your appetizer game with this irresistibly creamy and savory Cream Cheese and Beef Cracker Spread! Perfect as a crowd-pleasing party dip or a quick snack, this recipe combines velvety cream cheese with the bold, salty flavor of finely chopped dried beef and the fresh bite of green onions. Enhanced with a dash of Worcestershire sauce and garlic powder, this spread is a harmonious blend of textures and flavors. Ready in just 15 minutes with no cooking required, it's a breeze to whip up. Serve it chilled or at room temperature with your favorite crackers for the ultimate spreadable delight. This make-ahead recipe is ideal for gatherings, game days, or holiday celebrations—proof that simple ingredients can create an unforgettable treat!
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Ingredients
- 8 ounces cream cheese
- 3 ounces dried beef
- 2 stalks green onions
- 1 teaspoon Worcestershire sauce
- 0.5 teaspoons garlic powder
- 1 box crackers
Directions
Step 1
Remove the cream cheese from the refrigerator about 10 minutes before starting to allow it to soften slightly for easier mixing.
Step 2
Finely chop the dried beef into small pieces and set aside.
Step 3
Slice the green onions into thin rings, using both the white and green parts, and set aside.
Step 4
In a medium-sized mixing bowl, add the softened cream cheese, chopped dried beef, green onions, Worcestershire sauce, and garlic powder.
Step 5
Using a spatula or hand mixer, thoroughly combine all the ingredients until well integrated and smooth.
Step 6
Taste the mixture and adjust the seasoning if needed (you may add a bit more garlic powder or Worcestershire sauce to taste).
Step 7
Transfer the spread to a serving dish or shape it into a ball on a serving plate.
Step 8
Refrigerate the spread for at least 30 minutes to let the flavors meld together. This step is optional but recommended.
Step 9
Serve the spread chilled or at room temperature with a box of your favorite crackers on the side for dipping.
Nutrition Facts
| Serving size | (548.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2181.3 |
| Total Fat 152.7g | 0% |
| Saturated Fat 66.1g | 0% |
| Polyunsaturated Fat 30.4g | |
| Cholesterol 269.9mg | 0% |
| Sodium 3753.1mg | 0% |
| Total Carbohydrate 148.8g | 0% |
| Dietary Fiber 7.1g | 0% |
| Total Sugars 33.8g | |
| Protein 56.3g | 0% |
| Vitamin D 10.2IU | 0% |
| Calcium 506.9mg | 0% |
| Iron 13.7mg | 0% |
| Potassium 1181.3mg | 0% |
Source of Calories