Crazy Dipped Pretzels and Chips
Get ready to transform simple snacks into a dazzling, party-perfect treat with this recipe for Crazy Dipped Pretzels and Chips! Featuring salty pretzel rods and wavy potato chips coated in velvety chocolate, this fun and easy dessert is elevated with a medley of colorful decorations like rainbow sprinkles, crushed peanuts, and mini chocolate candies. Quick to make with just 30 minutes of prep and cook time, this recipe is perfect for all skill levels and creates a festive, shareable snack the whole family will love. Whether you're looking for a sweet-and-salty dessert for a holiday party, game night, or kid-friendly activity, these dipped pretzels and chips are guaranteed to be a hit. Plus, they make delightful edible gifts!
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Ingredients
- 20 pieces Pretzel rods
- 20 pieces Wavy potato chips
- 2 cups Semi-sweet chocolate chips
- 1 cup White chocolate chips
- 1 cup Rainbow sprinkles
- 0.5 cup Crushed peanuts
- 0.5 cup Mini chocolate candies
- 1 teaspoon Cooking oil (optional, for thinning chocolate)
Directions
Step 1
Line a baking sheet with parchment paper or a silicone baking mat to prevent sticking.
Step 2
Melt the semi-sweet chocolate chips in a microwave-safe bowl in 20-30 second intervals, stirring between each interval, until smooth. If the chocolate is too thick, add 1 teaspoon of cooking oil to thin it slightly.
Step 3
Repeat the melting process with the white chocolate chips in a separate bowl.
Step 4
Dip each pretzel rod about 2/3 of the way into the melted semi-sweet chocolate, allowing any excess chocolate to drip back into the bowl. Place the dipped pretzel on the prepared baking sheet.
Step 5
Dip each potato chip halfway into either the semi-sweet chocolate or white chocolate, letting the excess chocolate fall back into the bowl. Place the dipped chips on the baking sheet.
Step 6
Before the chocolate hardens, sprinkle the dipped pretzels and chips with rainbow sprinkles, crushed peanuts, and mini chocolate candies as desired to decorate.
Step 7
Transfer the baking sheet to the refrigerator and let the chocolate set for about 10 minutes, or until firm.
Step 8
Remove the Crazy Dipped Pretzels and Chips from the refrigerator and serve immediately or store in an airtight container at room temperature for up to 3 days.
Nutrition Facts
| Serving size | (1611.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 7412.8 |
| Total Fat 289.7g | 0% |
| Saturated Fat 141.9g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 48.0mg | 0% |
| Sodium 8355.9mg | 0% |
| Total Carbohydrate 1163.7g | 0% |
| Dietary Fiber 53.5g | 0% |
| Total Sugars 613.2g | |
| Protein 123.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 562.1mg | 0% |
| Iron 33.8mg | 0% |
| Potassium 2167.1mg | 0% |
Source of Calories