Crazy Cake
Indulge in the simplicity and nostalgia of Crazy Cake, a delightfully moist and chocolaty dessert that’s as easy to make as it is delicious. This Depression-era cake is a one-bowl wonder that requires no eggs, no milk, and no butter, making it perfect for vegans or those with limited pantry staples. With just a handful of everyday ingredients like all-purpose flour, cocoa powder, and white vinegar, this rich cake bakes up beautifully in under 35 minutes. The genius behind Crazy Cake lies in its no-fuss method: mix everything directly in the baking dish—no mixer needed! Whether you enjoy it plain, dusted with powdered sugar, or topped with your favorite frosting, this dairy-free and egg-free classic is perfect for anyone craving dessert with minimal effort. Perfect for weeknights or last-minute gatherings, Crazy Cake is proof that simple can be sensational.
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Ingredients
- 1.5 cups all-purpose flour
- 1 cup granulated sugar
- 0.25 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 0.5 teaspoon salt
- 1 tablespoon white vinegar
- 1 teaspoon vanilla extract
- 5 tablespoons vegetable oil
- 1 cup water
Directions
Step 1
Preheat your oven to 350°F (175°C).
Step 2
Grease an 8-inch square baking dish or line it with parchment paper.
Step 3
In the baking dish or a mixing bowl, mix together the dry ingredients: flour, sugar, cocoa powder, baking soda, and salt.
Step 4
Make three small wells in the dry mixture. Pour the vinegar into one well, vanilla extract into another, and vegetable oil into the third.
Step 5
Pour the water over the entire mixture and mix thoroughly until the batter is smooth. Be sure there are no lumps.
Step 6
If mixing in the baking dish, smooth out the batter evenly.
Step 7
Bake in the preheated oven for 30-35 minutes or until a toothpick inserted in the center of the cake comes out clean.
Step 8
Let the cake cool completely in the pan before serving or frosting, if desired.
Nutrition Facts
| Serving size | (776.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2134.6 |
| Total Fat 75.4g | 0% |
| Saturated Fat 14.4g | 0% |
| Polyunsaturated Fat 42g | |
| Cholesterol 0mg | 0% |
| Sodium 2449.8mg | 0% |
| Total Carbohydrate 374.8g | 0% |
| Dietary Fiber 26.3g | 0% |
| Total Sugars 202.1g | |
| Protein 30.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 112.0mg | 0% |
| Iron 17.9mg | 0% |
| Potassium 1117.6mg | 0% |
Source of Calories