Cranberry Turkey Bagel
Elevate your sandwich game with this irresistible Cranberry Turkey Bagel, a perfect balance of savory and tangy flavors! This quick and easy recipe combines tender roasted turkey, creamy cream cheese, and sweet-tart cranberry sauce, all nestled between a toasted bagel of your choice, whether plain or multigrain. Fresh baby spinach and crisp red onion slices add vibrant texture and color, making this a well-rounded, satisfying meal. Ideal for lunch, brunch, or even a hearty snack, this bagel sandwich comes together in just 15 minutes, offering a gourmet touch with minimal effort. Serve it warm for a cozy bite that’s packed with flavor! Perfect for holiday leftovers or anytime you crave a creative twist on a classic turkey sandwich.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 1 piece Bagel (plain or multigrain)
- 4 ounces Sliced roasted turkey
- 2 tablespoons Cranberry sauce
- 2 tablespoons Cream cheese
- 0.5 cup Baby spinach leaves
- 2 slices Red onion (thinly sliced)
- 1 teaspoon Butter or olive oil
Directions
Step 1
Slice the bagel in half horizontally if it is not pre-sliced.
Step 2
Warm a skillet over medium heat and lightly spread butter or drizzle olive oil on the cut sides of the bagel.
Step 3
Place the bagel halves cut-side down on the skillet and toast for 2-3 minutes, or until golden and slightly crispy. Set aside.
Step 4
Spread cream cheese evenly over the toasted sides of both bagel halves.
Step 5
On the bottom half of the bagel, layer the baby spinach leaves, roasted turkey slices, and red onion slices.
Step 6
Top the turkey and onion with cranberry sauce, spreading it evenly for a tangy contrast.
Step 7
Place the top half of the bagel over the layers to assemble the sandwich.
Step 8
Optionally, slice the bagel sandwich in half for easier handling. Serve immediately and enjoy!
Nutrition Facts
| Serving size | (318.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 628.7 |
| Total Fat 20.4g | 0% |
| Saturated Fat 10.1g | 0% |
| Polyunsaturated Fat 0.4g | |
| Cholesterol 120.7mg | 0% |
| Sodium 1274.7mg | 0% |
| Total Carbohydrate 64.6g | 0% |
| Dietary Fiber 2.8g | 0% |
| Total Sugars 19.9g | |
| Protein 44.6g | 0% |
| Vitamin D 2.3IU | 0% |
| Calcium 87.9mg | 0% |
| Iron 4.5mg | 0% |
| Potassium 579.0mg | 0% |
Source of Calories