Elevate your next gathering with this vibrant and refreshing Cranberry Raspberry Sangria, a crowd-pleasing twist on the classic Spanish cocktail. Bursting with the bold flavors of dry red wine, tart cranberry juice, and zesty orange liqueur, this sangria features a medley of fresh raspberries, cranberries, and citrus slices for a festive and fruity punch. The gentle fizz of sparkling water adds a refreshing finish, making it perfect for holiday celebrations or summer soirées alike. Ready in just 15 minutes (plus chilling time), this easy sangria recipe can be customized to your sweetness preference and served ice-cold with a colorful garnish for an elegant presentation. Whether you're hosting a party or simply savoring a relaxing evening, this Cranberry Raspberry Sangria will tantalize your taste buds and impress your guests.
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In a large pitcher or punch bowl, combine the dry red wine, cranberry juice, and orange liqueur.
Add the fresh raspberries, cranberries (if using), orange slices, and lemon slices to the mixture. Stir gently to combine.
If you prefer a sweeter sangria, stir in the granulated sugar until dissolved.
Cover the pitcher or bowl with plastic wrap and refrigerate for at least 2 hours to allow the flavors to meld. For best results, chill for 4-6 hours or overnight.
When ready to serve, add the sparkling water or soda water to the sangria and stir gently.
Fill glasses with ice cubes and pour the sangria over the ice. Ensure each serving gets some fruit for garnish.
Optional: Garnish with additional fresh cranberries or raspberries for an extra festive touch.
Serve immediately and enjoy!
Serving size | (2633.4g) |
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Amount per serving | % Daily Value* |
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Calories | 1881.1 |
Total Fat 2.9g | 0% |
Saturated Fat 0.1g | 0% |
Polyunsaturated Fat 0.3g | |
Cholesterol 0mg | 0% |
Sodium 70.3mg | 0% |
Total Carbohydrate 214.9g | 0% |
Dietary Fiber 17.0g | 0% |
Total Sugars 155.0g | |
Protein 4.0g | 0% |
Vitamin D 0IU | 0% |
Calcium 180.7mg | 0% |
Iron 4.8mg | 0% |
Potassium 1834.2mg | 0% |
Source of Calories