Cranberry Pineapple Salad
Bright, tangy, and irresistibly creamy, Cranberry Pineapple Salad is a must-have dish for your holiday table or any special occasion! Featuring tender bursts of fresh cranberries cooked to a luscious jam-like consistency with orange zest, this salad is balanced by the sweet tropical notes of canned crushed pineapple. A medley of textures comes alive with crunchy chopped pecans (optional), fluffy mini marshmallows, and a velvety whipped topping, making each bite a delightful experience. Perfect as a chilled side dish or a unique dessert, this 20-minute recipe is a festive, crowd-pleasing combination of sweet, tangy, and nutty flavors that will have everyone asking for seconds. Refrigerate overnight for the ultimate flavor fusion and serve it with pride!
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Ingredients
- 12 oz fresh cranberries
- 8 oz canned crushed pineapple (with juice)
- 0.75 cup granulated sugar
- 1 teaspoon orange zest
- 0.5 cup chopped pecans or walnuts (optional)
- 1 cup mini marshmallows
- 1 cup whipped topping
Directions
Step 1
Rinse the fresh cranberries under cold water and drain them well. Pat dry with a paper towel if needed.
Step 2
In a medium saucepan, combine the cranberries, granulated sugar, and orange zest. Cook over medium heat, stirring occasionally, until the cranberries burst and the mixture becomes thick and jam-like (approximately 10 minutes). Remove from heat and let it cool completely.
Step 3
Drain the canned crushed pineapple into a bowl, reserving the juice. Set the pineapple aside.
Step 4
In a large mixing bowl, combine the cooled cranberry mixture, crushed pineapple, and any reserved pineapple juice. Mix well to combine.
Step 5
If using, stir in the chopped pecans or walnuts for added texture and crunch.
Step 6
Fold in the mini marshmallows and whipped topping gently until evenly incorporated.
Step 7
Cover the salad and refrigerate for at least 2 hours, or overnight, to allow the flavors to meld together beautifully.
Step 8
Before serving, gently stir the salad to refresh its consistency. Serve chilled as a side dish or a dessert.
Nutrition Facts
| Serving size | (874.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1552.0 |
| Total Fat 54.2g | 0% |
| Saturated Fat 12.3g | 0% |
| Polyunsaturated Fat 0.6g | |
| Cholesterol 42.4mg | 0% |
| Sodium 59.1mg | 0% |
| Total Carbohydrate 279.5g | 0% |
| Dietary Fiber 21.3g | 0% |
| Total Sugars 230.1g | |
| Protein 9.4g | 0% |
| Vitamin D 24IU | 0% |
| Calcium 123.2mg | 0% |
| Iron 2.9mg | 0% |
| Potassium 773.7mg | 0% |
Source of Calories