Cranberry Pineapple Jello Salad

Add a burst of festive flavor to your holiday table with this Cranberry Pineapple Jello Salad! Combining the tangy sweetness of whole berry cranberry sauce, juicy crushed pineapple, and the vibrant taste of strawberry-flavored gelatin, this retro-inspired dish is a perfect balance of tart and sweet. Quick to prepare and eye-catching when served in a decorative mold, this chilled dessert or side dish is as easy as it is delightful. Optional chopped walnuts add a satisfying crunch, making each bite even more exciting. Ready in just 15 minutes of prep and perfect after a few hours in the fridge, this crowd-pleasing jello salad is an irresistible treat for Thanksgiving, Christmas, or any cheerful gathering. Serve it cold for a refreshing way to elevate your seasonal spread!

Nutriscore Rating: 67/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 8

Ingredients

• 14 oz cranberry sauce (whole berry)
• 8 oz crushed pineapple (with juice)
• 6 oz strawberry-flavored gelatin mix
• 2 cups boiling water
• 1 cup cold water
• 0.5 cups chopped walnuts (optional)

Directions

Step 1

In a large mixing bowl, combine the strawberry-flavored gelatin mix with 2 cups of boiling water. Stir thoroughly until the gelatin is completely dissolved.

Step 2

Add 1 cup of cold water to the gelatin mixture and stir to combine.

Step 3

Stir in the whole berry cranberry sauce until well incorporated.

Step 4

Add the crushed pineapple along with its juice and mix well.

Step 5

If using, fold in the chopped walnuts for some extra crunch and texture.

Step 6

Pour the mixture into a serving dish or a lightly greased gelatin mold for a decorative look.

Step 7

Refrigerate for at least 4 hours, or until firm and set.

Step 8

Once the jello salad is fully set, remove it from the fridge. If using a mold, loosen the edges gently with a knife and invert the mold onto a serving plate.

Step 9

Serve chilled as a refreshing side or dessert at your holiday table!

Nutrition Facts

Serving size	(1564.8g)

Amount per serving	% Daily Value*
Calories	1270.9

Total Fat 40.6g	0%
Saturated Fat 4g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 132.7mg	0%
Total Carbohydrate 231.3g	0%
Dietary Fiber 8.6g	0%
Total Sugars 213.4g
Protein 15.3g	0%

Vitamin D 0IU	0%
Calcium 97.6mg	0%
Iron 3.4mg	0%
Potassium 576.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.0%

Protein: 4.5%

Carbs: 68.4%