Cranberry Jello

Brighten up your holiday table with this vibrant and refreshing Cranberry Jello recipe—a perfect blend of tart cranberry, zesty pineapple, and tangy orange flavors, with an optional crunch of chopped walnuts for added texture. This easy-to-make dessert combines a 6-ounce cranberry-flavored gelatin mix, whole berry cranberry sauce, and crushed pineapple for a luscious, fruit-filled treat that's as visually stunning as it is delicious. With only 10 minutes of prep time and no cooking required, this crowd-pleaser is refrigerated until perfectly set, making it an ideal make-ahead dish for festive gatherings. Serve it chilled in elegant squares or a decorative mold for a show-stopping centerpiece that will leave everyone asking for seconds. Perfect for Thanksgiving, Christmas, or potluck events, this recipe captures the essence of the season with every bite!

Nutriscore Rating: 69/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 2 cups Boiling water
• 6 ounces Cranberry-flavored gelatin mix
• 14 ounces Whole berry cranberry sauce
• 8 ounces Crushed pineapple (with juice)
• 1 cup Orange juice
• 0.5 cup Chopped walnuts (optional)

Directions

Step 1

In a large mixing bowl, dissolve the cranberry-flavored gelatin mix in 2 cups of boiling water. Stir well to ensure the gelatin is completely dissolved.

Step 2

Add the whole berry cranberry sauce to the gelatin mixture and stir until fully combined.

Step 3

Mix in the crushed pineapple along with its juice and the orange juice. Stir until all ingredients are evenly incorporated.

Step 4

Optional: Fold in the chopped walnuts for added texture and flavor.

Step 5

Pour the mixture into a 9x13-inch dish or a decorative gelatin mold. Smooth the surface with a spoon or spatula.

Step 6

Refrigerate for at least 4 hours, or until the gelatin is fully set.

Step 7

Once set, slice into squares or unmold onto a serving plate if using a gelatin mold.

Step 8

Serve chilled and enjoy!

Nutrition Facts

Serving size	(1575.8g)

Amount per serving	% Daily Value*
Calories	1387.5

Total Fat 41.5g	0%
Saturated Fat 4.0g	0%
Polyunsaturated Fat 0.1g
Cholesterol 0mg	0%
Sodium 119.9mg	0%
Total Carbohydrate 256.1g	0%
Dietary Fiber 11.7g	0%
Total Sugars 218.0g
Protein 17.3g	0%

Vitamin D 0IU	0%
Calcium 110.0mg	0%
Iron 3.5mg	0%
Potassium 1014.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.5%

Protein: 4.7%

Carbs: 69.8%