Nutrition Facts for Cranberry cobbler

Cranberry Cobbler

Indulge in the sweet-tart perfection of this Cranberry Cobbler—an effortless dessert that’s as festive as it is flavorful. Bursting with juicy fresh cranberries, the filling is brightened by a hint of zesty orange, balancing its natural tang with just the right amount of sweetness. A golden, buttery topping made with all-purpose flour and a sprinkle of sugar adds a satisfying crunch, while the subtle notes of baking powder create a perfectly fluffy texture. This easy-to-make cobbler is a holiday favorite, ideal for Thanksgiving or Christmas gatherings, and pairs beautifully with a dollop of whipped cream or a scoop of vanilla ice cream. If you’re looking for a warm, comforting cranberry dessert recipe that shines with seasonal ingredients, this Cranberry Cobbler is sure to delight!

Nutriscore Rating: 52/100
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Image of Cranberry Cobbler
Prep Time:0 mins
Cook Time:0 mins
Total Time:0 mins
Servings: 0

Ingredients

  • 3 cups Fresh cranberries
  • 1 cup Granulated sugar
  • 1 tablespoon Orange zest
  • 1 cup Unsalted butter
  • 1 cup All-purpose flour
  • 1 cup Granulated sugar (for topping)
  • 1 teaspoon Baking powder
  • 0.25 teaspoon Salt

Directions

Nutrition Facts

Serving size (1253.1g)
Amount per serving % Daily Value*
Calories 3105.3
Total Fat 98.0g 0%
Saturated Fat 56.2g 0%
Polyunsaturated Fat g
Cholesterol 248mg 0%
Sodium 1068.9mg 0%
Total Carbohydrate 569.4g 0%
Dietary Fiber 26.4g 0%
Total Sugars 426.6g
Protein 15.8g 0%
Vitamin D 0IU 0%
Calcium 98.3mg 0%
Iron 7.2mg 0%
Potassium 665.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.4%
Protein: 2.0%
Carbs: 70.7%