Nutrition Facts for Cranberry carrot slaw

Cranberry Carrot Slaw

Brighten up your table with this refreshing and zesty Cranberry Carrot Slaw, a vibrant side dish bursting with color and flavor! This quick and easy recipe combines sweet shredded carrots, tart dried cranberries, and crisp green onions with a creamy yet tangy dressing made from Greek yogurt, mayonnaise, honey, and fresh orange juice. A hint of apple cider vinegar and a sprinkle of parsley elevate the flavor profile for a perfectly balanced bite. Ready in just 15 minutes, this no-cook slaw is ideal for picnics, barbecues, or a light, healthy salad any time of year. Serve it chilled and let the irresistible combination of textures and tastes win over your guests!

Nutriscore Rating: 66/100
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Image of Cranberry Carrot Slaw
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 4 medium Carrots
  • 0.5 cup Dried cranberries
  • 2 stalks Green onion
  • 2 tablespoons Fresh parsley
  • 0.25 cup Mayonnaise
  • 0.25 cup Plain Greek yogurt
  • 1 tablespoon Honey
  • 2 tablespoons Orange juice
  • 1 tablespoon Apple cider vinegar
  • 0.5 teaspoons Salt
  • 0.25 teaspoons Black pepper

Directions

Step 1

Peel and shred the carrots using a box grater or food processor. Place the shredded carrots in a large mixing bowl.

Step 2

Finely chop the green onions and parsley. Add them to the bowl with the carrots.

Step 3

Add the dried cranberries to the bowl, gently tossing to combine the ingredients.

Step 4

In a small bowl, whisk together the mayonnaise, Greek yogurt, honey, orange juice, apple cider vinegar, salt, and black pepper until smooth and well combined.

Step 5

Pour the dressing over the carrot mixture and toss thoroughly to coat all the ingredients with the dressing.

Step 6

Taste and adjust seasoning, adding more salt or pepper as needed.

Step 7

Cover the bowl and refrigerate the slaw for at least 15 minutes to allow the flavors to meld.

Step 8

Serve the Cranberry Carrot Slaw chilled as a side dish or light salad. Enjoy!

Nutrition Facts

Serving size (557.3g)
Amount per serving % Daily Value*
Calories 907.3
Total Fat 45.2g 0%
Saturated Fat 4.8g 0%
Polyunsaturated Fat 0.3g
Cholesterol 64.9mg 0%
Sodium 1556.3mg 0%
Total Carbohydrate 116.6g 0%
Dietary Fiber 13.5g 0%
Total Sugars 82.3g
Protein 9.7g 0%
Vitamin D 0IU 0%
Calcium 202.3mg 0%
Iron 2.1mg 0%
Potassium 1196.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.6%
Protein: 4.3%
Carbs: 51.1%