Cranberry Applesauce with Orange and Pears
Bursting with vibrant fall flavors, this Cranberry Applesauce with Orange and Pears is a delightful twist on the classic applesauce recipe. Made with sweet apples, juicy pears, and tart cranberries, this dish is perfectly balanced with the fresh zest and juice of an orange, a touch of warming cinnamon, and a hint of vanilla. Simmered to perfection, this sauce can be enjoyed chunky for a rustic feel or blended smooth for a silky finish. With just 15 minutes of prep time and a short simmer on the stove, this simple yet elegant recipe is the perfect companion to holiday dinners, breakfasts, or as a festive snack. Whether you serve it warm or chilled, this homemade cranberry applesauce is a seasonal treat that will impress!
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Ingredients
- 6 large Apples
- 3 medium Pears
- 1 cup Fresh cranberries
- 1 large Orange
- 1 cup Water
- 0.5 cup Granulated sugar
- 1 teaspoon Cinnamon
- 1 teaspoon Vanilla extract
- 0.25 teaspoon Salt
Directions
Step 1
Peel, core, and chop the apples and pears into small chunks.
Step 2
Rinse the fresh cranberries under cold water and set aside.
Step 3
Zest the orange and then juice it. Reserve both the zest and the juice separately.
Step 4
In a large saucepan, combine the apples, pears, cranberries, orange juice, water, sugar, cinnamon, and salt.
Step 5
Place the saucepan over medium heat and bring the mixture to a simmer, stirring occasionally.
Step 6
Reduce the heat to low and cover the saucepan with a lid. Let the mixture cook for about 20 minutes, stirring occasionally, until the fruits are soft and the cranberries have burst.
Step 7
Remove the saucepan from heat and stir in the orange zest and vanilla extract.
Step 8
For a chunkier texture, leave the mixture as is. For a smoother consistency, use a potato masher or an immersion blender to achieve your desired texture.
Step 9
Allow the cranberry applesauce to cool completely before serving. Store in an airtight container in the refrigerator for up to one week.
Nutrition Facts
| Serving size | (2580.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1575.8 |
| Total Fat 3.3g | 0% |
| Saturated Fat 0.4g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 629.0mg | 0% |
| Total Carbohydrate 412.2g | 0% |
| Dietary Fiber 60.9g | 0% |
| Total Sugars 315.4g | |
| Protein 7.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 253.1mg | 0% |
| Iron 3.5mg | 0% |
| Potassium 2510.2mg | 0% |
Source of Calories