Brighten up your table with the refreshing crunch of Cranberry Apple Salad—a delightful blend of sweet, tart, and nutty flavors perfect for any occasion. Featuring a mix of crisp Granny Smith and Honeycrisp apples, sweet dried cranberries, and toasted pecans, this vibrant salad is complemented by the subtle crunch of celery. Tossed in a creamy dressing crafted from Greek yogurt, honey, and a hint of lemon, this dish achieves the perfect balance of tanginess and sweetness. Quick to prepare in just 15 minutes, it’s ideal as a light side dish for holiday gatherings or a healthy everyday treat. Serve it chilled for the best flavor, and watch it become a family favorite!
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Wash and core the apples, then chop them into bite-sized pieces.
Roughly chop the pecans and thinly slice the celery stalks.
In a large mixing bowl, combine the chopped apples, dried cranberries, chopped pecans, and sliced celery.
In a small bowl, whisk together the Greek yogurt, mayonnaise, honey, lemon juice, salt, and black pepper until well combined.
Pour the dressing over the apple mixture and gently toss to evenly coat all ingredients.
Refrigerate the salad for at least 10 minutes before serving to let the flavors meld.
Serve chilled and enjoy!
Serving size | (1174.0g) |
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Amount per serving | % Daily Value* |
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Calories | 1353.2 |
Total Fat 60.4g | 0% |
Saturated Fat 5.4g | 0% |
Polyunsaturated Fat 10.8g | |
Cholesterol 33.9mg | 0% |
Sodium 748.4mg | 0% |
Total Carbohydrate 199.7g | 0% |
Dietary Fiber 29.0g | 0% |
Total Sugars 150.6g | |
Protein 14.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 184.8mg | 0% |
Iron 2.6mg | 0% |
Potassium 1234.6mg | 0% |
Source of Calories