Nutrition Facts for Cran raspberry sauce

Cran Raspberry Sauce

Add a burst of festive flavor to your table with this vibrant Cran Raspberry Sauce, a perfect balance of sweet, tangy, and citrusy goodness! Made with fresh cranberries and raspberries, this sauce is enhanced by the zesty brightness of orange juice and zest, creating a rich, homemade alternative to traditional cranberry sauce. Ready in just 20 minutes, this easy-to-make recipe simmers to perfection, delivering a thick, luscious texture that’s ideal for holiday dinners or a simple weeknight treat. Whether served chilled or at room temperature, this versatile sauce pairs wonderfully with roast turkey, ham, or even your favorite desserts, making it a must-have addition for your seasonal celebrations and beyond!

Nutriscore Rating: 71/100
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Image of Cran Raspberry Sauce
Prep Time:5 mins
Cook Time:15 mins
Total Time:20 mins
Servings: 8

Ingredients

  • 12 oz fresh cranberries
  • 6 oz fresh raspberries
  • 0.75 cup granulated sugar
  • 0.5 cup orange juice
  • 1 teaspoon orange zest
  • 0.25 cup water

Directions

Step 1

Rinse the cranberries and raspberries thoroughly under cold running water and drain them well.

Step 2

In a medium-sized saucepan, combine the fresh cranberries, raspberries, granulated sugar, orange juice, orange zest, and water.

Step 3

Place the saucepan over medium heat and stir gently to dissolve the sugar.

Step 4

Bring the mixture to a gentle boil while stirring occasionally. Reduce the heat to a simmer once the cranberries begin to pop.

Step 5

Allow the sauce to simmer for about 10-12 minutes, stirring occasionally, until it thickens and the cranberries break down.

Step 6

Remove the saucepan from heat and let the sauce cool to room temperature. It will continue to thicken as it cools.

Step 7

Transfer the sauce to a serving dish or an airtight container and refrigerate for at least 1 hour before serving.

Step 8

Serve chilled or at room temperature. Enjoy your tangy and flavorful Cran Raspberry Sauce!

Nutrition Facts

Serving size (849.3g)
Amount per serving % Daily Value*
Calories 878.0
Total Fat 2.0g 0%
Saturated Fat 0.0g 0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg 0%
Sodium 10.0mg 0%
Total Carbohydrate 225.1g 0%
Dietary Fiber 24.2g 0%
Total Sugars 182.3g
Protein 4.5g 0%
Vitamin D 0IU 0%
Calcium 88.2mg 0%
Iron 2.2mg 0%
Potassium 767.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.9%
Protein: 1.9%
Carbs: 96.2%