Creamy, flavorful, and irresistibly easy to make, this Cracker Dip is the ultimate crowd-pleaser for any gathering or snack time. Made with a luscious blend of cream cheese, sour cream, and mayonnaise, this dip is elevated with aromatic garlic and onion powder, a touch of dill, and the fresh, herbaceous goodness of parsley and chives. A splash of lemon juice adds a zesty twist, while a short 10-minute prep time makes it perfect for last-minute entertaining. Chill it to let the flavors meld, then serve it with your favorite crackers or crisp veggie sticks for a deliciously addictive appetizer. Whether for game day, parties, or casual get-togethers, this dip promises creamy perfection in every bite! Keywords: cracker dip, creamy dip recipe, easy dip, party appetizer, herb dip with cream cheese.
Scan with your phone to download!
In a medium-sized mixing bowl, combine the cream cheese, sour cream, and mayonnaise. Use a hand mixer or a whisk to blend until the mixture is smooth and creamy.
Add the garlic powder, onion powder, dried dill, salt, and black pepper to the mixture. Stir to combine evenly.
Fold in the chopped fresh parsley and chives. These herbs add freshness and a burst of flavor to the dip.
Add the lemon juice and mix well. The lemon juice brings a subtle tangy brightness to the dip.
Taste the dip and adjust the seasoning with more salt, pepper, or herbs if needed.
Transfer the dip into a serving bowl. Let it chill in the refrigerator for at least 30 minutes to allow the flavors to meld together.
Serve the dip cold with an assortment of crackers or vegetable sticks. Enjoy!
Serving size | (426.9g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 1481.2 |
Total Fat 144.4g | 0% |
Saturated Fat 65.1g | 0% |
Polyunsaturated Fat 3.4g | |
Cholesterol 345.4mg | 0% |
Sodium 2116.6mg | 0% |
Total Carbohydrate 37.6g | 0% |
Dietary Fiber 1.3g | 0% |
Total Sugars 16.5g | |
Protein 19.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 420.8mg | 0% |
Iron 1.5mg | 0% |
Potassium 455.0mg | 0% |
Source of Calories