Elevate your next gathering with this Cracked Pepper Flax Seed Cheese Ball—a showstopping appetizer that combines creamy decadence with a satisfying crunch. Packed with a trio of cheeses—cream cheese, sharp cheddar, and Parmesan—and seasoned with the bold flavors of garlic, onion powder, and a dash of Worcestershire, this cheese ball brings rich, savory notes to every bite. Its outer coating of freshly cracked black pepper and nutty ground flax seeds adds texture and depth, while optional parsley lends a vibrant touch. With just 15 minutes of prep time and no cooking required, this make-ahead masterpiece is perfect for effortless entertaining. Pair it with your favorite crackers or crisp veggie sticks for a crowd-pleasing appetizer that’s bursting with flavor.
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In a medium bowl, combine the cream cheese, sharp cheddar cheese, Parmesan cheese, garlic powder, onion powder, and Worcestershire sauce. Mix well until smooth and thoroughly combined.
Using your hands, shape the cheese mixture into a ball. Wrap the cheese ball in plastic wrap and refrigerate for at least 1 hour to firm up.
In a shallow dish or plate, mix together the cracked black pepper and ground flax seeds. If using, stir in the finely chopped parsley for additional flavor and color.
Once the cheese ball has set, remove it from the refrigerator and unwrap it. Roll the cheese ball in the cracked pepper and flax seed mixture until fully coated on all sides.
Place the cheese ball on a serving platter and serve with crackers or vegetable sticks for dipping. Enjoy!
Serving size | (438.7g) |
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Amount per serving | % Daily Value* |
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Calories | 1598.7 |
Total Fat 131.0g | 0% |
Saturated Fat 75.1g | 0% |
Polyunsaturated Fat 3.4g | |
Cholesterol 369.1mg | 0% |
Sodium 2057.7mg | 0% |
Total Carbohydrate 59.5g | 0% |
Dietary Fiber 10.9g | 0% |
Total Sugars 10.7g | |
Protein 57.3g | 0% |
Vitamin D 24IU | 0% |
Calcium 1419.2mg | 0% |
Iron 7.8mg | 0% |
Potassium 943.1mg | 0% |
Source of Calories